Dr Latha Sobikhi

vidwan id: 10235

Female

Principal Scientist, Dairy Technology Division
National Dairy Research Institute, Karnal

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25632699400

Expertise

Food Science and Technology

Publications

Total Articles 50

Books 0

Proceedings 0

Publications

Scopus

Citations 1024

h-index 15

CrossRef

Citations 905

h-index 13

Google Scholar

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Professional Recognition

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Community & Membership

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Bio

Functional Foods, Probiotic Foods

Personal Details

Female
Principal Scientist , National Dairy Research Institute, Karnal
ICAR-National Dairy Research Institute, GT Road, Near Jewels Hotel, Nyaypuri

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Principal Scientist Aug 1985 – Present

National Dairy Research Institute, Karnal | Dairy Technology Division

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Co-Authors (19)

Dr Shaik Abdul Hussain

National Dairy Research Institute, Karnal

Dr Ashish Kumar Singh

National Dairy Research Institute, Karnal

Dr Ganga Sahay Meena

National Dairy Research Institute, Karnal

Mr Gunvantsinh Rathod

National Dairy Research Institute, Karnal

Dr Kaushik Khamrui

National Dairy Research Institute, Karnal

Dr Manoj Kumar C T

National Dairy Research Institute, Karnal

Dr Narender Raju Panjagari

National Dairy Research Institute, Karnal

Dr Pradip Behare

National Dairy Research Institute, Karnal

Dr Ajay Kumar Dang

National Dairy Research Institute, Karnal

Dr Rajan Sharma

N/A

Dr Rakesh Kumar

National Dairy Research Institute, Karnal

AGRICULTURE UNIVERSITY, JODHPUR

Dr Rajeev Kapila

National Dairy Research Institute, Karnal

Dr Sangita Ganguly

National Dairy Research Institute, Karnal

Dr Suman Kapila

National Dairy Research Institute, Karnal

Dr Suman Kapila

National Dairy Research Institute, Karnal

National Dairy Research Institute, Karnal

Dr Vivek Sharma

National Dairy Research Institute, Karnal

Dr Yogesh Khetra

National Dairy Research Institute, Karnal

Scholarly Work

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Scholarly Publications

Effect of casein to fat ratio of camel milk on solids losses in cheese whey and their recovery in camel milk cheese

Article

International Dairy Journal. Year: 2022. Volume: 124 .

Authors: Davuddin Baig ., Latha Sabikhi ., Yogesh Khetra ., Devendra Kumar .,

DOI

10.1016/j.idairyj.2021.105185

1

Double emulsion-based mayonnaise encapsulated with bitter gourd extract exhibits improvement in vivo anti-diabetic action in STZ induced rats

Article

3 Biotech. Year: 2021. Volume: 11 , Issue: 8 .

Authors: Urmila Choudhary ., Latha Sabikhi ., Suman Kapila .,

DOI

10.1007/s13205-021-02910-9

1

Optimization of spray drying of colostrum protein ingredients–A rheological approach

Article

Journal of Food Engineering. Year: 2021. Volume: 288 .

Authors: S.G. Borad ., A.K. Singh ., G.S. Meena ., S. Arora ., P.N. Raju ., L. Sabikhi .,

DOI

10.1016/j.jfoodeng.2020.110247

4

2

Emulsification properties of sodium caseinate-based conjugates with selected polysaccharides

Article

INTERNATIONAL JOURNAL OF DAIRY TECHNOLOGY. Year: 2021. Volume: 74 , Issue: 1 , Pages: 44-51 .

Authors: Sathish M H Kumar ., Latha Sabikhi ., Heena Lamba .,

DOI

10.1111/1471-0307.12713

1

1

Evaluation of nutritional attributes of whey-cereal based probiotic beverage

Article

Year: 2021. Volume: 152 .

Authors: Sangita Ganguly ., Latha Sabikhi ., Ashish Kumar Singh .,

DOI

10.1016/j.lwt.2021.112292

Emblicanin Rich Emblica officinalis Encapsulated Double Emulsion and its Antioxidant Stability during Storage

Article

EUROPEAN JOURNAL OF LIPID SCIENCE AND TECHNOLOGY. Year: 2020. Volume: 122 , Issue: 4 .

Authors: Neha Chaudhary ., Latha Sabikhi ., Shaik Abdul Hussain ., Rajender Kumar ., Urmila Choudhary .,

DOI

10.1002/ejlt.201900316

2

2

A comparative study of the antioxidant and ACE inhibitory activities of selected herbal extracts

Article

Journal of Herbal Medicine. Year: 2020. Volume: 22 .

Authors: Neha Chaudhary ., Latha Sabikhi ., Shaik Abdul Hussain ., Sathish Kumar M H .,

DOI

10.1016/j.hermed.2020.100343

3

4

Emblicanin rich Emblica officinalis extract encapsulated double emulsion: controlled release of bioactive during phagocytosis and in vitro digestion

Article

Journal of Food Science and Technology. Year: 2020. Volume: 57 , Issue: 4 , Pages: 1371-1381 .

Authors: Neha Chaudhary ., Latha Sabikhi ., Shaik Abdul Hussain .,

DOI

10.1007/s13197-019-04171-0

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