Dr Rekha Rani
vidwan id: 540500
Assistant Professor, Department of Dairy Technology
AGRICULTURE UNIVERSITY, JODHPUR
Expertise
- Dairy and Animal Science
Publications
Publications
No publication activity to display at the moment.
Scopus
h-index
1
CrossRef
Citations
4
h-index
1
Google Scholar
Loading Scholar statistics...
Professional Recognition
Best paper award
AFSTI, IFCON-2018,CFTRI-Mysore, KarnatakaFirst oral presentation award
International Conference on Emerging issues in Agricultural, Environmental and Applied Sciences forBest poster award
International seminar on climate resilience of agriculture biodiversity, technology and marketing poBest oral presentation award
International seminar on climate resilience of agriculture biodiversity, technology and marketing poBest Aarticle award
Agriculture and food e-newsletter. ISSN: 2581-8317. www.agrifoodmagazine.comYoung Women Scientist Award
Agro-Environmental Development Society (AEDS), Rampur, Uttar Pradesh-244922 (India)Community & Membership
No Data Found
There is currently nothing to display here.
Agro-Environmental Development Society (AEDS)
Indian Dairy Association
All India Agricultural Students Association, Delhi
AFSTI Mysore
Dairy Technology Society of India, Karnal
Association of Food Scientists & Technologists Mysore
Bio
Dairy technology, Condensed and Dried Milk, Packaging of Dairy Products
Personal Details
- Female
- Assistant Professor , AGRICULTURE UNIVERSITY, JODHPUR
- Department of Dairy Technology, Agriculture University Jodhpur
Related Profiles
Experts (479+)
View All
Senior Extension Specialist
Research Fellow
Assistant Professor
Assistant Professor
Professor
Principal Scientist
Associate Professor
Assistant Professor
Research Scholar
Research Scholar
Organisations (124+)
View All
Assistant Professor
Assistant Professor
Lab Technician
Assistant Professor (Senior Grade)
Assistant Professor
Assistant Professor (Grade-I)
Assistant Professor
Technical Officer
Assistant Professor
Subject Matter Specialist
Co-Authors (1)
National Dairy Research Institute, Karnal
Scholarly Work
Development and shelf life study of Khoa-Mishri Sweet (Ladoo) using different packaging materials and natural and artificial preservatives
Funding Agency: SHUATS Prayagraj
Principal Investigator
200,000
2018 - 2022
Development and shelf life studies of spirulina enriched khoa-mishri sweet (laddu)
No Data Found
There is currently nothing to display here.