Prof Farooq Ahmad Masoodi

vidwan id: 61398

Male

Professor, Department of Food Science and Technology
University of Kashmir

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Expertise

Food Science and Technology

Publications

Total Articles 205

Books 0

Proceedings 0

Publications

Scopus

Citations 5350

h-index 41

CrossRef

Citations 6108

h-index 46

Google Scholar

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Professional Recognition

Merit Fellowship

Punjab Agriculture University

Senior Research Fellowship

Indian Council of Agricultural Research

Community & Membership

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Bio

Foods, fruits, meat, cereals

Personal Details

Male
Professor , University of Kashmir
University of Kashmir South Campus, Anantnag

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Professor Mar 2006 – Present

University of Kashmir | Department of Food Science and Technology

Associate Professor — – Present

Sher-e-Kashmir University of Agricultural Science & Technology of Jammu, Jammu

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Dr Shahnawaz Baba

Assistant Professor

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Co-Authors (16)

Dr Adil Gani

University of Kashmir

Dr Avik Mukherjee

Central Institute of Technology, Kokrajhar

Prof Bhupendar Khatkar

Guru Jambheshwar University of Science & Technology

Prof Dharmesh Chandra Saxena

N/A

Dr Dipankar Halder

Jadavpur University

Prof Bashir Ganai

N/A

Dr Gulzar Ahmad Nayik

Marwadi University, Rajkot

Prof Ehtishamul Haq

University of Kashmir

Dr Idrees Ahmed Wani

University of Kashmir

Dr Khalid Bashir

Jamia Hamdard

Dr Firdous Khanday

University of Kashmir

Prof Anirban Mitra

National Institute of Technology Rourkela

Dr Mudasir Ahmad

University of Kashmir

Dr Santosh Kumar

Dr Rajendra Prasad Central Agricultural University, Samastipur

Dr Asima Shah

University of Kashmir

Prof Vimal Katiyar

Indian Institute of Technology Guwahati

Scholarly Work

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Scholarly Publications

Extraction Optimization of Green Tea Beverage (Noon Chai) for Yield, Polyphenols and Caffeine Using Response Surface Methodology

Open Access

Article

Arabian Journal for Science and Engineering. Year: 2022. Volume: 47 , Issue: 1 , Pages: 227-239 .

Authors: Sadaf Parvez ., Idrees Ahmed Wani ., F. A. Masoodi .,

10.1007/s13369-021-05918-8

β-Glucan from mushrooms and dates as a wall material for targeted delivery of model bioactive compound: Nutraceutical profiling and bioavailability

Open Access

Article

Ultrasonics Sonochemistry. Year: 2022. Volume: 82 .

Authors: Asima Shah ., Zanoor ul Ashraf ., Asir Gani ., F.A. Masoodi ., Adil Gani .,

10.1016/j.ultsonch.2021.105884

Nanoencapsulation of hydroxytyrosol in chitosan crosslinked with sodium bisulfate tandem ultrasonication: Techno-characterization, release and antiproliferative properties

Open Access

Article

Ultrasonics Sonochemistry. Year: 2022. Volume: 82 .

Authors: Touseef Ahmed Wani ., F.A. Masoodi ., Rehana Akhter ., Towseef Akram ., Adil Gani ., Nadeem Shabir .,

10.1016/j.ultsonch.2021.105900

Advances in apple packaging: a review

Open Access

Review

Journal of Food Science and Technology. Year: 2022.

Authors: Saiqa Aziz Bhat ., Danish Rizwan ., Sajad Ahmad Mir ., Shoib Mohmad Wani ., F. A. Masoodi .,

10.1007/s13197-022-05447-8

Ethylene Signaling during Leaf Senescence

Open Access

Book Chapter

Year: 2022. Pages: 183-215 .

Authors: Sabeera Muzzaffar ., Sajad A. Rather ., F. A. Masoodi .,

10.1201/9781003180579-8

Changes in concentration of pesticide residues in fruits and vegetables during household processing

Open Access

Article

Toxicology Reports. Year: 2022. Volume: 9 , Pages: 1419-1425 .

Authors: Maeena Naman ., F.A. Masoodi ., Sajad Mohd Wani ., Tehmeena Ahad .,

10.1016/j.toxrep.2022.06.013

Green extraction of bioactive compounds from apple pomace by ultrasound assisted natural deep eutectic solvent extraction: Optimisation, comparison and bioactivity

Open Access

Article

Year: 2022. Volume: 398 .

Authors: Rubiya Rashid ., Sajad Mohd Wani ., Shaziya Manzoor ., F.A. Masoodi ., Mohd Masarat Dar .,

10.1016/j.foodchem.2022.133871

Impact of microencapsulated natural antioxidants on the lipid profile and cholesterol oxidation of γ-irradiated meat emulsions

Open Access

Article

Year: 2022. Volume: 159 .

Authors: Rehana Akhter ., F.A. Masoodi ., Touseef Ahmed Wani ., Sajad Ahmad Rather .,

10.1016/j.lwt.2022.113155

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