Prof Farooq Ahmad Masoodi
vidwan id: 61398
Professor, Department of Food Science and Technology
University of Kashmir
Expertise
- Food Science and Technology
Publications
Publications
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Scopus
h-index
41
CrossRef
Citations
6108
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46
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Professional Recognition
Merit Fellowship
Punjab Agriculture UniversitySenior Research Fellowship
Indian Council of Agricultural ResearchCommunity & Membership
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Bio
Foods, fruits, meat, cereals
Personal Details
- Male
- Professor , University of Kashmir
- University of Kashmir South Campus, Anantnag
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Co-Authors (16)
University of Kashmir
Central Institute of Technology, Kokrajhar
Guru Jambheshwar University of Science & Technology
Jadavpur University
Marwadi University, Rajkot
University of Kashmir
University of Kashmir
Jamia Hamdard
University of Kashmir
National Institute of Technology Rourkela
University of Kashmir
Dr Rajendra Prasad Central Agricultural University, Samastipur
University of Kashmir
Indian Institute of Technology Guwahati
Scholarly Work
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Scholarly Publications
Nanoreduction as a technology to exploit β-Glucan from cereal and fungal sources for enhancing its nutraceutical potential
Open AccessOptimization of process parameters for spray drying of ginger oleoresin powder using response surface methodology
Open Access
10.1111/jfpp.15190
11
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