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Dr Navdeep Singh Sodhi

vidwan id: 58356
Male

Professor, Department of Food Science and Technology
Guru Nanak Dev University College, Verka

Expertise

  • Food Science and Technology

Publications

Total Articles 57
Books 0
Proceedings 0

Publications

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Scopus

Citations 3330
h-index 21

CrossRef

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Citations 1522
h-index 7
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Bio

Engineering Properties of Biological Materials, Characterization and Modification of Starches, Post Harvest and Food Process Engineering

Personal Details

  • Male
  • Professor , Guru Nanak Dev University College, Verka
  • Department of Food Science and Technology, Guru Nanak Dev University
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Professor Aug 1998 – Present
Guru Nanak Dev University College, Verka | Department of Food Science and Technology

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Organisations (149+)

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Astha

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Ashwani

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Bhavnita

Dr Bhavnita Dhillon

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Co-Authors (9)

Adil

Dr Adil Gani

University of Kashmir

Balmeet Singh

Prof Balmeet Singh Gill

Guru Nanak Dev University College, Verka

Bhavnita

Dr Bhavnita Dhillon

Guru Nanak Dev University College, Verka

Harinder

Dr Harinder Singh

Motilal Nehru National Institute of Technology Allahabad

Idrees Ahmed

Dr Idrees Ahmed Wani

University of Kashmir

Maninder

Dr Maninder Kaur

Guru Nanak Dev University College, Verka

Dalbir Singh

Dr Dalbir Singh Sogi

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Tamanna

Dr Tamanna Awasthi

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Scholarly Work

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Scholarly Publications

Application of electromyography (EMG) in food texture evaluation of different Indian sweets

Open Access
Article
Authors: Navdeep Singh Sodhi ., Balkaran Singh ., Bhavnita Dhillon ., Tanbeer Kaur .,

Texture Evaluation of Cooked Rice Prepared from Japanese Cultivars Using Two-Bite Instrumental Test and Electromyography

Open Access
Article
Authors: Kaoru Kohyama ., Navdeep Singh Sodhi ., Keitaro Suzuki ., Tomoko Sasaki .,

Effect of Acidified Methanol Modification on Physico Chemical Properties of Black-Eyed Pea (Vigna unguiculata) Starch

Open Access
Article

Effects of milling ratio and water-to-rice ratio on mastication effort for cooked rice measured by electromyography

Open Access
Article
Authors: Kaoru Kohyama ., Navdeep Singh Sodhi ., Tomoko Sasaki ., Keitaro Suzuki .,

Molecular structure and physicochemical properties of acid-methanol-treated chickpea starch

Open Access
Article
Authors: Navdeep Singh Sodhi ., Yung-Ho Chang ., Sushant Midha ., Kaoru Kohyama .,

Effect of shearing on functional properties of starches isolated from Indian kidney beans

Open Access
Article

Structure and functional properties of acetylated Sorghum starch

Open Access
Article

Influence of prior acid treatment on physicochemical and structural properties of acetylated sorghum starch

Open Access
Article