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Prof Charanjiv Singh Saini

vidwan id: 120298
Male

Professor, Department of Food Engineering and Technology
Sant Longowal Institute of Engineering and Technology

Expertise

  • Food Science and Technology

Publications

Total Articles 133
Books 0
Proceedings 0

Publications

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Scopus

Citations 2047
h-index 26

CrossRef

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Citations 2296
h-index 26
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Professional Recognition

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Community & Membership

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Bio

Currently working in the area of edible films and coatings

Personal Details

  • Male
  • Professor , Sant Longowal Institute of Engineering and Technology
  • Department of Food Engineering and Technology, Sant Longowal Institute of Engineering and Technology
Ph.D.
Other Institute 2011
Professor Aug 1997 – Present
Sant Longowal Institute of Engineering and Technology | Department of Food Engineering and Technology

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Scholarly Work

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Scholarly Publications

Improvement of functional properties of sunflower protein isolates near isoelectric point: Application of heat treatment

Open Access
journal-article
Authors:

Edible films developed from carboxylic acid cross-linked sesame protein isolate: barrier, mechanical, thermal, crystalline and morphological properties

Open Access
journal-article

Algorithm for automatic calibration of color vision system in foods

Open Access
Article

Thermal, structural and rheological characterization of protein isolate from sesame meal

Open Access
Article

Edible films developed from carboxylic acid cross-linked sesame protein isolate: barrier, mechanical, thermal, crystalline and morphological properties

Open Access
Article

Development of crosslinked sesame protein and pineapple extract-based bilayer coatings for shelf-life extension of fresh-cut pineapple

Open Access
Article

Process development of bottle gourd sweetmeat by microwave heating: Changes in rheological, textural, sensory and morphological parameters

Open Access
Article

Edible films developed from carboxylic acid cross-linked sesame protein isolate: barrier, mechanical, thermal, crystalline and morphological properties

Open Access
Article