Ministry of Education
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Dr Heena Sharma

vidwan id: 247455
Female

Scientist, Dairy Technology Division
National Dairy Research Institute, Karnal

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Expertise

  • Food Science and Technology

Publications

Total Articles 27
Books 0
Proceedings 0

Publications

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Scopus

Citations 234
h-index 9

CrossRef

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Citations 189
h-index 8
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Professional Recognition

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Community & Membership

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Bio

Non Bovine Milk and Milk Products

Personal Details

  • Female
  • Scientist , National Dairy Research Institute, Karnal
  • ICAR-National Dairy Research Institute, GT Road, Near Jewels Hotel, Nyaypuri
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Scientist Apr 2016 – Present
National Dairy Research Institute, Karnal | Dairy Technology Division

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Co-Authors (7)

Ashish Kumar

Dr Ashish Kumar Singh

National Dairy Research Institute, Karnal

Ganga Sahay

Dr Ganga Sahay Meena

National Dairy Research Institute, Karnal

Richa

Dr Richa Singh

National Dairy Research Institute, Karnal

Saurabh

Mr Saurabh Kadyan

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Sanjay

Dr Sanjay Kumar

G.B. Pant University of Agriculture & Technology

Suman

Dr Suman Kapila

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Suman

Dr Suman Kapila

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Scholarly Work

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Scholarly Publications

Applications of reverse osmosis in dairy processing: an Indian perspective

Open Access
Review
Journal of Food Science and Technology. Year: 2021. Volume: 58 , Issue: 10 , Pages: 3676-3688 .
Authors: Gaurav Kr Deshwal ., Saurabh Kadyan ., Heena Sharma ., Ashish Kumar Singh ., Narender Raju Panjagari ., Ganga Sahay Meena .,
DOI 10.1007/s13197-020-04958-6
2 1

Low-calorie synbiotic yoghurt from indigenous probiotic culture and combination of inulin and oligofructose: Improved sensory, rheological, and textural attributes

Open Access
Article
JOURNAL OF FOOD PROCESSING AND PRESERVATION. Year: 2021. Volume: 45 , Issue: 4 .
Authors: Prittam Chand ., M. Dharani Kumar ., Ashish Kumar Singh ., Gaurav Kr Deshwal ., Priyanka Singh Rao ., Sudhir K. Tomar ., Heena Sharma .,
DOI 10.1111/jfpp.15322
3 3

Comparative analysis of metabolites in cow and goat milk yoghurt using GC–MS based untargeted metabolomics

Open Access
Article
International Dairy Journal. Year: 2021. Volume: 117 .
Authors: Heena Sharma ., Guadalupe D. El Rassi ., Angie Lathrop ., Veneta B. Dobreva ., Thiago Sakomoto Belem ., Ranjith Ramanathan .,
DOI 10.1016/j.idairyj.2021.105016
7 3

Functional Tinospora cordifolia (giloy) based pasteurized goat milk beverage: Impact of milk protein-polyphenol interaction on bioactive compounds, anti-oxidant activity and microstructure

Open Access
Article
Food Bioscience. Year: 2021. Volume: 42 .
Authors: Heena Sharma ., Ashish Kumar Singh ., Gaurav Kr Deshwal ., Priyanka Singh Rao ., M. Dharani Kumar .,
DOI 10.1016/j.fbio.2021.101101
3 3

Effect of dairy unit operations on immunoglobulins, colour, rheology and microbiological characteristics of goat milk

Open Access
Article
International Dairy Journal. Year: 2021. Volume: 121 .
Authors: Kanchanpally Saipriya ., Gaurav Kr Deshwal ., Ashish Kumar Singh ., Suman Kapila ., Heena Sharma .,
DOI 10.1016/j.idairyj.2021.105118
1 16

Fifty years of research on Tinospora cordifolia: From botanical plant to functional ingredient in foods

Open Access
Review
Year: 2021. Volume: 118 , Pages: 189-206 .
Authors: Heena Sharma ., Priyanka Singh Rao ., Ashish Kumar Singh .,
DOI 10.1016/j.tifs.2021.10.003

Processing stability and debittering of Tinospora cordifolia (giloy) juice using ultrasonication for potential application in foods

Open Access
Article
Year: 2021. Volume: 139 .
Authors: Heena Sharma ., Ashish Kumar Singh ., Sanket Borad ., Gaurav Kr Deshwal .,
DOI 10.1016/j.lwt.2020.110584
2 6

Impact of lactic acid bacteria and their metabolites on the techno-functional properties and health benefits of fermented dairy products

Open Access
Review
Critical Reviews in Food Science and Nutrition. Year: 2021.
Authors: Heena Sharma ., Fatih Ozogul ., Elena Bartkiene ., João Miguel Rocha .,
DOI 10.1080/10408398.2021.2007844