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Dr Nandini C.D.

vidwan id: 125916
Female

Principal Scientist, Department of Molecular Nutrition
Central Food Technological Research Institute, Mysore

Expertise

  • Biochemistry and Molecular Biology

Publications

Total Articles 46
Books 0
Proceedings 0

Publications

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Scopus

Citations 1091
h-index 18

CrossRef

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Citations 1139
h-index 18
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Bio

Influence of bioactives on key targets in diabetes, Extracllular matrix remodelling in health and disease and modulation by dietary factors, Food formulation

Personal Details

  • Female
  • Principal Scientist , Central Food Technological Research Institute, Mysore
  • Central Food Technological Research Institute, Kajjihundi
Ph.D
University of Mysore 2001
Principal Scientist Sep 2014 – Present
Central Food Technological Research Institute, Mysore | Department of Molecular Nutrition

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Babasaheb

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Co-Authors (8)

Nandini

Dr Nandini B

University of Mysore

Gangadharappa

Mr Gangadharappa G H

Central Food Technological Research Institute, Mysore

Kunal

Dr Kunal Sharan

Central Food Technological Research Institute, Mysore

Nandini

Dr Nandini C

University of Agricultural Sciences, Bangalore

Poornima Priyadarshini

Dr Poornima Priyadarshini C G

Central Food Technological Research Institute, Mysore

Rajesh

Dr Rajesh Thimmulappa

JSS Academy of Higher Education & Research

Nagaraja

Dr Nagaraja T E

University of Agricultural Sciences, Bangalore

Tanaji

Dr Tanaji G Kudre

Principal Scientist

Scholarly Work

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Scholarly Publications

Mechanistic studies of chondroitin sulfate/dermatan sulfate isolated from freshwater fish discards on osteogenesis in MC3T3-E1 cells

Open Access
Article

Dyslipidemia and hyperglycemia induce overexpression of Syndecan-3 in erythrocytes and modulate erythrocyte adhesion

Open Access
Article
Authors: Mallanna S.H.;Thimmulappa R.K.;Chilkunda N.D.

Brown-top millet: an overview of breeding, genetic, and genomic resources development for crop improvement

Open Access
Review
Authors: Bhavani P.;Nandini C.;Maharajan T.;Ningaraju T.M.;Nandini B.;Parveen S.G.;Pushpa K.;Ravikumar R.L.;Nagaraja T.E.;Ceasar S.A.

Diet-inducing hypercholesterolemia show decreased O-GlcNAcylation of liver proteins through modulation of AMPK

Open Access
Article

Corrigendum to “Glycosaminoglycans from fresh water fish processing discard - isolation, structural characterization, and osteogenic activity” [Int. J. Biol. Macromol. 145 (2020) 558–567, (International Journal of Biological Macromolecules (2020) 145(558-567) (S0141813019362877), (10.1016/j.ijbiomac.2019.12.189))

Open Access
Erratum

Hyperphagia in offsprings of in utero hyperglycemic mothers is associated with increased expression of heparan sulfate proteoglycans in hypothalamus

Open Access
Article

Erratum: Morus alba leaf bioactives modulate peroxisome proliferator activated receptor γin the kidney of diabetic rat and impart beneficial effect (Journal of Agricultural and Food Chemistry (2018) 66:30 (7923-7934) DOI: 10.1021/acs.jafc.8b01357)

Open Access
Erratum

Composition and structure elucidation of bovine milk glycosaminoglycans and their anti-adipogenic activity via modulation PPAR-γ and C/EBP-α

Open Access
Article