Dr Amjad Khansaheb Balange

vidwan id: 247515

Male

Principal Scientist, Fisheries Resources, Harvest and Post-Harvest Division
Central Institute of Fisheries Education, Fishries University, Mumbai

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6602150209

Expertise

Fisheries

Publications

Total Articles 73

Books 0

Proceedings 0

Publications

Scopus

Citations 841

h-index 14

CrossRef

Citations 703

h-index 13

Google Scholar

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Professional Recognition

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Community & Membership

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Bio

Value added fish products development, Fish waste utilization, Seafood chemistry

Personal Details

Male
Principal Scientist , Central Institute of Fisheries Education, Fishries University, Mumbai
ICAR- Central Institute of Fisheries Education, Indian Council of Agricultural Research Panch Marg, Off. Yari Road, Versova, Andheri (west)

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Principal Scientist Apr 2012 – Present

Central Institute of Fisheries Education, Fishries University, Mumbai | Fisheries Resources, Harvest and Post-Harvest Division

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Dr Diksha Joshi

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Dr Prasanlata Arya

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Mr Anurag Mishra

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Ms Vineeta Chandra

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Organisations (66+)

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Dr Babitha Rani A M

Senior Scientist

Dr Arpita Sharma

Principal Scientist

Dr Arvind A Sonwane

Senior Scientist

Dr Asha Taterao Landge

Senior Scientist

Dr Ashutosh D Deo

Principal Scientist

Dr Ananthan P. S.

Principal Scientist

Dr Amjad Khansaheb Balange

Principal Scientist

Senior Scientist

Dr Aparna Chaudhari

Principal Scientist

Dr Ashok Kumar Jaiswar

Principal Scientist

Co-Authors (12)

Dr Babitha Rani A M

Central Institute of Fisheries Education, Fishries University, Mumbai

Ms Deepitha R P

Central Island Agricultural Research Institute

Dr Geetanjali Deshmukhe

Central Institute of Fisheries Education, Fishries University, Mumbai

Dr Deepayan Roy

G D Goenka University, Gurgaon

Dr Gayatri Tripathi

Central Institute of Fisheries Education, Fishries University, Mumbai

Central Institute of Fisheries Education, Fishries University, Mumbai

Central Institute of Fisheries Education, Fishries University, Mumbai

Dr Martin Xavier K.A

Central Institute of Fisheries Education, Fishries University, Mumbai

Central Institute of Fisheries Education, Fishries University, Mumbai

Dr Ram Prakash Raman

Central Institute of Fisheries Education, Fishries University, Mumbai

Dr Sanath Kumar H

Central Institute of Fisheries Education, Fishries University, Mumbai

Ms Sreepriya Prakasan

Central Island Agricultural Research Institute

Scholarly Work

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Scholarly Publications

Quality Characteristics of Tilapia Surimi: Effect of Single Washing Cycle and Different Washing Media

Article

Journal of Aquatic Food Product Technology. Year: 2018. Volume: 27 , Issue: 5 , Pages: 643-655 .

Authors: Priyadarshini B.;Xavier M.;Nayak B.;Apang T.;Balange A.

DOI

10.1080/10498850.2018.1469558

1

1

Corrigendum to Instrumental quality attributes of single washed surimi gels of tilapia: Effect of different washing media. [LWT - Food Science and Technology 86 (2017) 385-392](S0023643817305911)(10.1016/j.lwt.2017.08.022)

Erratum

Year: 2018. Volume: 93 , Pages: 687 .

Authors: Priyadarshini B.;Xavier K.;Nayak B.;Dhanapal K.;Balange A.

DOI

10.1016/j.lwt.2018.02.071

Effect of processing conditions on degree of hydrolysis, ACE inhibition, and antioxidant activities of protein hydrolysate from Acetes indicus

Article

Environmental Science and Pollution Research. Year: 2017. Volume: 24 , Issue: 26 , Pages: 21222-21232 .

Authors: Dhanabalan V.;Xavier M.;Kannuchamy N.;Asha K.K.;Singh C.B.;Balange A.

DOI

10.1007/s11356-017-9671-4

16

15

Optimisation of process for pangasius surimi: Effect of mince to water ratio on quality of surimi

Article

Indian Journal of Fisheries. Year: 2017. Volume: 64 , Pages: 146-152 .

Authors: Hassan M.A.;Chouksey M.K.;Martin Xavier K.A.;Venkateswarlu G.;Balange A.

DOI

10.21077/ijf.2017.64.special-issue.76245-20

2

1

Functionality of chitosan in batter formulations for coating of fish sticks: Effect on physicochemical quality

Article

Carbohydrate Polymers. Year: 2017. Volume: 169 , Pages: 433-440 .

Authors: Martin Xavier K.A.;Hauzoukim ;Kannuchamy N.;Balange A.K.;Chouksey M.K.;Gudipati V.

DOI

10.1016/j.carbpol.2017.04.041

15

14

Nutrient profiling of traditionally sun-dried Acetes

Note

Indian Journal of Fisheries. Year: 2017. Volume: 64 , Pages: 264-267 .

Authors: Balange A.K.;Martin Xavier K.A.;Kumar S.;Nayak B.B.;Venkateshwarlu G.;Shitole S.S.

DOI

10.21077/ijf.2017.64.special-issue.76299-42

2

3

Physicochemical and Gel Properties of Myofibrillar Protein from Sin Croaker (Johnius dussumieri) Fish During Ice Storage

Article

Journal of Aquatic Food Product Technology. Year: 2017. Volume: 26 , Issue: 1 , Pages: 71-85 .

Authors: Mehta N.;Chouksey M.;Balange A.;Tripathi G.;Nayak B.

DOI

10.1080/10498850.2015.1092485

10

9

Changes in Dynamic Viscoelastic and Functional Properties of Indian Squid Mantle During Ice Storage

Article

JOURNAL OF FOOD PROCESSING AND PRESERVATION. Year: 2017. Volume: 41 , Issue: 3 .

Authors: Mehta N.;Balange A.;Lekshmi M.;Nayak B.

DOI

10.1111/jfpp.12891

3

2

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