Dr Venkatachalapathy Natarajan
vidwan id: 150788
Dean, Food Process Engineering
National Institute of Food Technology, Entrepreneurship and Management, Thanjavur (formerly Indian Institute of Food Processing Technology-IIFPT)
Expertise
- Food Science and Technology
Publications
Publications
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Scopus
h-index
13
CrossRef
Citations
384
h-index
10
Google Scholar
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Professional Recognition
ICAR Team Research Award
ICARBest Poster Award
AFSTiDr APJ Abdul Kalam Award
IISERDr Visvesvaraya Award
IEICommunity & Membership
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American Society of Agricultural and Biological Engineers
Institution of Engineers India
Indian Society of Agricultural Engineers
Association of Food Scientists and Technologists (India)
Bio
Food Engineering
Personal Details
- Male
- Dean , National Institute of Food Technology, Entrepreneurship and Management, Thanjavur (formerly Indian Institute of Food Processing Technology-IIFPT)
- National Institute of Food Technology Entrepreneurship and Management, Pudukkottai Road
Related Profiles
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Organisations (30+)
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Co-Authors (12)
National Institute of Food Technology, Entrepreneurship and Management, Thanjavur (formerly Indian Institute of Food Processing Technology-IIFPT)
National Institute of Food Technology, Entrepreneurship and Management, Thanjavur (formerly Indian Institute of Food Processing Technology-IIFPT)
Manav Rachna International Institute of Research and Studies
National Institute of Food Technology, Entrepreneurship and Management, Thanjavur (formerly Indian Institute of Food Processing Technology-IIFPT)
National Institute of Food Technology, Entrepreneurship and Management, Thanjavur (formerly Indian Institute of Food Processing Technology-IIFPT)
National Institute of Food Technology, Entrepreneurship and Management, Thanjavur (formerly Indian Institute of Food Processing Technology-IIFPT)
N/A
National Institute of Food Technology, Entrepreneurship and Management, Thanjavur (formerly Indian Institute of Food Processing Technology-IIFPT)
National Institute of Food Technology, Entrepreneurship and Management, Thanjavur (formerly Indian Institute of Food Processing Technology-IIFPT)
National Institute of Food Technology, Entrepreneurship and Management, Thanjavur (formerly Indian Institute of Food Processing Technology-IIFPT)
National Institute of Food Technology, Entrepreneurship and Management, Thanjavur (formerly Indian Institute of Food Processing Technology-IIFPT)
National Institute of Food Technology, Entrepreneurship and Management, Thanjavur (formerly Indian Institute of Food Processing Technology-IIFPT)
Scholarly Work
Pineapple fruit waste (processing by-products); characterization and its utilization in the development of millet-based probiotic fermented products
Funding Agency: MoFPI
Co-PI
28.09 lakhs
2020 - Ongoing
Integrated coconut processing unit for continuous removal of shell, testa, coconut water and dicing of coconut meat
Funding Agency: MoFPI
PI
51.92 lakhs
2018 - Ongoing
Design and development of onion stem cuter and peeling unit
Funding Agency: IIFPT
PI
8.75 lakhs
2018 - Ongoing
GrainCare
Funding Agency: DBT Innovate UK (Newton-Bhabha Fund)
Co-PI
123.46 lakhs
2017 - Ongoing
