Ministry of Education
Vidvan Image

Dr Pankajkumar Rathod

vidwan id: 303506
Male

Associate Professor,
Junagadh Agricultural University

Orchid Icon 0000-0002-1438-4450 Google Scholar Icon 57204602072 Researcher Icon H-3498-2016 Google Scholar Icon sQQeRxEAAAAJ

Expertise

  • Plant Sciences

Publications

Total Articles 50
Books 0
Proceedings 0

Publications

No publication activity to display at the moment.

Scopus

Citations 8
h-index 2

CrossRef

CrossRef Icon
Citations 6
h-index 1
Google Scholar

Loading Scholar statistics...

Professional Recognition

2020

Young Researcher Award

Institutes of Scholars
2020

Besr researcher Award

4th international Scientist awards on engineering, Science and medicine 15th & 16th Feb-2020 chennai

Community & Membership

2011

Association of Agrometeorologists: Ananad, GUJARAT, IN

life membership

Professional member of Institute of scholars

2020
life membership

The Gujarat Association for Agriculture Sciences

2013
life

COAJ ALUMNI ASSOCIATION, COLLEGE OF AGRICULTURE, JUNGADH AGRIL UNIVERSITY: JUNAGADH, GUJAR

2012
life

Bio

Agricultural Biochemistry , Plant Biochemistry

Personal Details

  • Male
  • Associate Professor , Junagadh Agricultural University
  • ASPEE College of Agriculture , Khapat -Porbandar ,Junagadh Agricultural University
Ph.D + ICAR NET/ARS-2009
Junagadh Agricultural University 2008
Associate Professor Mar 2025 – Present
Junagadh Agricultural University
Assistant Professor Sep 2012 – Mar 2025
Junagadh Agricultural University | Department of Biochemistry and Biotechnology

Related Profiles

Experts (3400+)

View All
Rajesh

Dr Rajesh Gupta

Senior Extension Specialist

Mehedi

Mr Mehedi Hasan

Research Fellow

Kriti

Dr Kriti Gupta

Assistant Professor

Vijay

Dr Vijay Sharma

Assistant Professor

Neelam

Dr Neelam Bharadwaj

Professor

Diksha

Dr Diksha Joshi

Principal Scientist

Prasanlata

Dr Prasanlata Arya

Associate Professor

Tithi

Ms Tithi Soren

Assistant Professor

Anurag

Mr Anurag Mishra

Research Scholar

Vineeta

Ms Vineeta Chandra

Research Scholar

Organisations (231+)

View All
B N

Dr B N Kalsariya

Assistant Professor

B A

Dr B A Golakiya

Professor

A V

Dr A V Rajani

Assistant Professor

A V

Dr A V Barad

Dean

ASHISHKUMAR

Dr ASHISHKUMAR Vala

Assistant Professor

B B

Dr B B Ramani

Assistant Scientist

B M

Dr B M Dabhi

Professor

B

Dr B Swaminathan

Assistant Scientist

Basavaraj

Dr Basavaraj Mathapati

Assistant Professor

Bhavesh

Dr Bhavesh Javia

Assistant Professor

Co-Authors (7)

B A

Dr B A Golakiya

Junagadh Agricultural University

G V

Dr G V Marviya

Junagadh Agricultural University

M N

Dr M N Dabhi

Junagadh Agricultural University

N K

Dr N K Dhamsaniya

Junagadh Agricultural University

Parimal

Dr Parimal Chatrabhuji

PRAMIKH SWAMI SCI & H D PATEL ARTS COLEGE KADI

U.K.

Dr U.K. Kandoliya

Junagadh Agricultural University

U K

Dr U K Kandoliya

Junagadh Agricultural University

Scholarly Work

Enzymatic Pre treatement in processing of Pigeonpea

Funding Agency: NFSM-GOI

Co-PI

60

2014 - 2018

Completed

Biochemical and molecular aspects of wilt (Fusarium oxysporim f.spp. ciceri) in chickpea

University Junagadh agricultural University
Year 2008

A PROCESS OF ENZYMATIC PRE-TREATMENT ON VARIETIES OF PIGEON PEA

Junagadh Agricultural University
Agricultural Sciences Application No. : 202021004030 A Filed : 29-01-2020
Published : 30-07-2021 Published

Scholarly Publications

Performance evaluation of developed low-temperature grinding mill

Open Access
article
JOURNAL OF FOOD PROCESS ENGINEERING. Year: 2019. Volume: 42 , Pages: e13290 .
Authors: Shelake, Pramod S and Dabhi, Mukesh N and Sabat, Mousumi and Rathod, Pankaj J

Nutritional and anti-nutritional factors present in oil seeds: an overview

Open Access
article
Year: 2019. Volume: 7 , Pages: 1159--1165 .
Authors: Jithender, Bhukya and Upendar, NC Konga and Rathod, PJ and others

Dhal recovery from enzyme pretreated pigeon pea cultivar GJP1

Open Access
Article
Year: 2018. Volume: 20 , Issue: 2 , Pages: 216-225 .
Authors: Dabhi M.;Sangani V.;Rathod P.
2

Biochemical changes and fatty acid profiling of consecutively used fried groundnut oil

Open Access
article
Year: 2018. Volume: 6 , Pages: 231--236 .
Authors: Bodar, NP and Kandoliya, UK and Rathod, PJ and Bhadja, NV and Bajaniya, VK and Golakiya, BA

Dhal recovery from enzyme pretreated pigeon pea cultivar GJP1

Open Access
article
Year: 2018. Volume: 20 , Pages: 216--225 .
Authors: Dabhi, Mukesh N and Sangani, VP and Rathod, PJ

Pathogenesis related hydrolytic enzymes induction in response to PGPR seed priming against wilt pathogen (Fusarium oxysporum f. sp. ciceri) in chickpea

Open Access
article
Indian Journal of Agricultural Biochemistry. Year: 2017. Volume: 30 , Pages: 182--188 .
Authors: Kandoliya, UK and Marviya, GV and Rathod, PJ and Vakharia, DN and Golakiya, BA

Determination of physical and mechanical properties of pomegranate (Var. bhagwa) fruit and Aril

Open Access
article
Year: 2017. Volume: 6 , Pages: 879--885 .
Authors: Jithender, B and Vyas, DM and Abhisha, S and Rathod, PJ

Changes in the Moisture Content, Free FFA and Malondialdehyde of Bajra Flour during Storage

Open Access
article
Year: 2017. Volume: 1 , Pages: 68-73 .
Authors: Bhatt, VM and Dabhi, MN and Rathod, PJ
DOI 10.22606/afse.2017.12002