Ministry of Education
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Dr Pankajkumar Rathod

vidwan id: 303506
Male

Associate Professor,
Junagadh Agricultural University

Orchid Icon 0000-0002-1438-4450 Google Scholar Icon 57204602072 Researcher Icon H-3498-2016 Google Scholar Icon sQQeRxEAAAAJ

Expertise

  • Plant Sciences

Publications

Total Articles 50
Books 0
Proceedings 0

Publications

No publication activity to display at the moment.

Scopus

Citations 8
h-index 2

CrossRef

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Citations 6
h-index 1
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Professional Recognition

2020

Young Researcher Award

Institutes of Scholars
2020

Besr researcher Award

4th international Scientist awards on engineering, Science and medicine 15th & 16th Feb-2020 chennai

Community & Membership

2011

Association of Agrometeorologists: Ananad, GUJARAT, IN

life membership

Professional member of Institute of scholars

2020
life membership

The Gujarat Association for Agriculture Sciences

2013
life

COAJ ALUMNI ASSOCIATION, COLLEGE OF AGRICULTURE, JUNGADH AGRIL UNIVERSITY: JUNAGADH, GUJAR

2012
life

Bio

Agricultural Biochemistry , Plant Biochemistry

Personal Details

  • Male
  • Associate Professor , Junagadh Agricultural University
  • ASPEE College of Agriculture , Khapat -Porbandar ,Junagadh Agricultural University
Ph.D + ICAR NET/ARS-2009
Junagadh Agricultural University 2008
Associate Professor Mar 2025 – Present
Junagadh Agricultural University
Assistant Professor Sep 2012 – Mar 2025
Junagadh Agricultural University | Department of Biochemistry and Biotechnology

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Organisations (231+)

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B N

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Assistant Professor

B A

Dr B A Golakiya

Professor

A V

Dr A V Rajani

Assistant Professor

A V

Dr A V Barad

Dean

ASHISHKUMAR

Dr ASHISHKUMAR Vala

Assistant Professor

B B

Dr B B Ramani

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B M

Dr B M Dabhi

Professor

B

Dr B Swaminathan

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Basavaraj

Dr Basavaraj Mathapati

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Bhavesh

Dr Bhavesh Javia

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Co-Authors (7)

B A

Dr B A Golakiya

Junagadh Agricultural University

G V

Dr G V Marviya

Junagadh Agricultural University

M N

Dr M N Dabhi

Junagadh Agricultural University

N K

Dr N K Dhamsaniya

Junagadh Agricultural University

Parimal

Dr Parimal Chatrabhuji

PRAMIKH SWAMI SCI & H D PATEL ARTS COLEGE KADI

U.K.

Dr U.K. Kandoliya

Junagadh Agricultural University

U K

Dr U K Kandoliya

Junagadh Agricultural University

Scholarly Work

Enzymatic Pre treatement in processing of Pigeonpea

Funding Agency: NFSM-GOI

Co-PI

60

2014 - 2018

Completed

Biochemical and molecular aspects of wilt (Fusarium oxysporim f.spp. ciceri) in chickpea

University Junagadh agricultural University
Year 2008

A PROCESS OF ENZYMATIC PRE-TREATMENT ON VARIETIES OF PIGEON PEA

Junagadh Agricultural University
Agricultural Sciences Application No. : 202021004030 A Filed : 29-01-2020
Published : 30-07-2021 Published

Scholarly Publications

Water deficit stress enhances the bioactive compounds of groundnut (Arachis hypogaea L.) kernels at the expense of primary metabolites

Open Access
article
Food Bioscience. Year: 2024. Volume: 58 , Pages: 103670 .
Authors: M.V. Solanki , M.K. Mahatma,, Aman Varma ,, L.K.Thawait , Sushmita Singh ,C.K. Jangir , M.D. Meena, R.S. Tomar , P.J. Rathod, Ashish Vala, U.K. Kandoliya
DOI 10.1016/j.fbio.2024.103670

Preparation of Peanut Flour based Thabdi Peda

Open Access
article
Asian Journal of Dairy and Food Research. Year: 2023. Volume: 42 , Issue: 2 , Pages: 237-241 .
Authors: V.M. Sejani ., N.K. Dhamsaniya ., P.J. Rathod .,
DOI 10.18805/ajdfr.DR-1992

A review on factors affecting Dehusking operation of different agricultural products

Open Access
review
Year: 2023. Volume: SP-12(11) , Pages: 478-482 .
Authors: NU Joshi, MN Dabhi and PJ Rathod

Physical and sensory properties of peanut sauce prepared through fermentation process

Open Access
article
Year: 2023. Volume: 12(5) , Pages: 2620-2625 .
Authors: Vaibhav Vyas, Paresh Davara, Ashish Joshi, Mukesh Dabhi, Pankajkumar Rathod and Parthkumar Sapariya

Fatty acid profiling through GC-MS in oil extracted from thirty varieties of groundnut grown in Gujarat

Open Access
article
Year: 2023. Volume: 9(1) , Pages: 149-158 .
Authors: V. B. Gore, P. J. Rathod, A. G. Vala, Gulla Bhavitha, D. Kumar

Effect of ultraviolet-c radiation processing on physical and microbial properties of horticulture produce

Open Access
article
Year: 2022. Volume: 11(6) , Pages: 1798-1804 .
Authors: Charan Singh, ,Dhamsaniya N K , Rathod Pankajkuamr jemalbhai

Effect of Peanut Flour on Proximate Composition of Thabdi Peda

Open Access
article
Year: 2022. Volume: 14(3) , Pages: 1052-1057 .
Authors: Sejani, VM and Dhamsaniya, NK and Rathod PJ

Optimization of Developed Continuous Type Pomegranate Juice Extractor

Open Access
article
Year: 2022. Volume: 53 , Pages: 65--73 .
Authors: Jithender, Bhukya and Vyas, DM and Nickhil, C and Rathod, PJ