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Dr Shumaila Jan

vidwan id: 250139
Female

Assistant Professor, Department of Food Science and Technology
National Institute of Food Technology Entrepreneurship and Management

Expertise

  • Food Science and Technology

Publications

Total Articles 14
Books 0
Proceedings 0

Publications

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Scopus

Citations 344
h-index 8

CrossRef

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Citations 274
h-index 7
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Professional Recognition

2012

Merit cum Minority Scholarship

Ministry of Minority Affairs, Government of India
2013

Merit cum Minority Scholarship

School of Interdisciplinary studies Jamia Hamdard, New Delhi
2013

Junior Research Fellowship

Ministry of Human Resource Development, Government of India.
2015

Senior Research Fellowship

Council of Scientific & Industrial Research (CSIR) India
2019

Bharat Ratna Dr. Abdul Kalam Gold Medal

Global Economic Progress and Research Association” (GEPRA) India

Community & Membership

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Association Of Food Scientists & Technologists (AFSTI)

2019
Life Member

Bio

Powder Science, Functional foods

Personal Details

  • Female
  • Assistant Professor , National Institute of Food Technology Entrepreneurship and Management
Ph.D
Sant Longowal Institute of Engineering and Technology 2018
M.Tech
Jamia Hamdard 2013
Assistant Professor Jan 2019 – Present
National Institute of Food Technology Entrepreneurship and Management | Department of Food Science and Technology

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Co-Authors (7)

Ashutosh

Prof Ashutosh Upadhyay

National Institute of Food Technology Entrepreneurship and Management

Chinmay

Dr Chinmay Ghoroi

Indian Institute of Technology Gandhinagar

Charanjit Singh

Prof Charanjit Singh Riar

Sant Longowal Institute of Engineering and Technology

Khalid

Dr Khalid Bashir

Jamia Hamdard

Sweta

Dr Sweta Joshi

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Tanya Luva

Dr Tanya Luva Swer

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Scholarly Work

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Scholarly Publications

Studies on flow properties of Bengal gram (Cicer arietinum) flour for effective handling and storage strategies

Open Access
Article

Emerging technologies in cereal processing: Present status and future potential

Open Access
Book Chapter
Authors: Bashir K.;Jan K.;Joshi S.;Jan S.;Azaz Ahmad Azad Z.R.

Effect of particle and surface properties on flowability of rice flours

Open Access
Article

Characterization of bulk and shear properties of basmati and non-basmati rice flour

Open Access
Article

Physicochemical and functional properties of gamma irradiated buckwheat and potato starch

Open Access
Article
Authors: Verma R.;Jan S.;Rani S.;Jan K.;Swer T.L.;Prakash K.S.;Dar M.Z.;Bashir K.

Modification of structure and physicochemical properties of buckwheat and oat starch by γ-irradiation

Open Access
Article
Authors: Dar M.Z.;Deepika K.;Jan K.;Swer T.L.;Kumar P.;Verma R.;Verma K.;Prakash K.S.;Jan S.;Bashir K.

Effect of particle size, shape and surface roughness on bulk and shear properties of rice flour

Open Access
Article

A comparative study of flow properties of basmati and non-basmati rice flour from two different mills

Open Access
Article