Ministry of Education
Vidvan Image

Dr Mohan A Dhale

vidwan id: 186479
Male

Senior Scientist, Department of Microbiology and Fermentation Technology
Central Food Technological Research Institute, Mysore

Orchid Icon 0000-0003-2318-1361 Google Scholar Icon 15750760800

Expertise

  • Biochemistry and Microbiology

Publications

Total Articles 28
Books 0
Proceedings 0

Publications

No publication activity to display at the moment.

Scopus

Citations 375
h-index 11

CrossRef

CrossRef Icon
Citations 423
h-index 13
Google Scholar

Loading Scholar statistics...

Professional Recognition

No Data Found

There is currently nothing to display here.

Community & Membership

No Data Found

There is currently nothing to display here.

No Data Found

There is currently nothing to display here.

Bio

Secondary metabolites-pigments, Microbial physiology, Anti-infectives, Toxicology, Metabolic disorders and Functional foods

Personal Details

  • Male
  • Senior Scientist , Central Food Technological Research Institute, Mysore
No Data Found

There is currently nothing to display here.

Senior Scientist Dec 2012 – Present
Central Food Technological Research Institute, Mysore | Department of Microbiology and Fermentation Technology

Related Profiles

Experts (314+)

View All
Rakesh Sharma

Dr Rakesh Sharma L

Vice Principal

Ankit

Mr Ankit Ghosh

Research Scholar

Shruti

Dr Shruti Rani

Assistant Professor

Ravisinh

Mr Ravisinh Solanki

Assistant Professor

Krupa

Ms Krupa Badava

Assistant Professor

S.

Mr S. Shiva Kumar

Research Fellow

Sonali

Ms Sonali Joshi

Assistant Professor

M Vishnu

Dr M Vishnu Devan

Associate Professor

Mydhili

Dr Mydhili S. P.

Assistant Professor

Pranav

Mr Pranav Avhad

Assistant Professor

Organisations (121+)

View All
Babasaheb

Dr Babasaheb Borse

Senior Principal Scientist

Bijesh

Dr Bijesh P

Technical Officer

Aruna Kumar

Mr Aruna Kumar

Senior Technical Officer

Aruna Kumar

Dr Aruna Kumar S V

Scientist

Arunkumar

Dr Arunkumar Panneerselvam

Principal Scientist

Asha

Dr Asha Martin

Senior Principal Scientist

Asha M.R.

Dr Asha M.R.

Principal Technical Officer

Ashwath Kumar

Dr Ashwath Kumar K

Senior Technical Officer

Bettadaiah

Dr Bettadaiah B K

Senior Principal Scientist

B.R.

Mr B.R. Mundalamani

Senior Technical Officer

Co-Authors (5)

Abhay

Dr Abhay Raj

Indian Institute of Toxicology Research

Mohandass

Dr Mohandass C

National Institute of Oceanography

Mohankumari

Dr Mohankumari H P

Central Food Technological Research Institute, Mysore

Muthukumar

Dr Muthukumar Serva Peddha

Central Food Technological Research Institute, Mysore

Nanishankar

Dr Nanishankar V. Harohally

Central Food Technological Research Institute, Mysore

Scholarly Work

No Data Found

There is currently nothing to display here.

No Data Found

There is currently nothing to display here.

No Data Found

There is currently nothing to display here.

Scholarly Publications

Listeria monocytogenes isolated on selective chromogenic plating media necessitates further characterization to confirm its presence in dairy foods

Open Access
Article
International Dairy Journal. Year: 2025. Volume: 164 .
Authors: Suresh D.;Puttananjaiah M.H.;Dhale M.A.
DOI 10.1016/j.idairyj.2025.106197

Semi-commercial scale fermentation of prawn waste by Exiguobacterium sp. GM010 for bioactive pigment production: Safety and efficacy assessment in Wistar rats

Open Access
Article
Food and Bioproducts Processing. Year: 2024. Volume: 147 , Pages: 189-198 .
Authors: Mekala K.P.R.;Peddha M.S.;Dhale M.A.
DOI 10.1016/j.fbp.2024.07.004
2

Inhibitory effect of Monascus purpureus pigment extracts against fungi and mechanism of action

Open Access
Article
Frontiers in Sustainable Food Systems. Year: 2023. Volume: 7 .
Authors: Majhi S.;Dhale M.A.;Honganoor Puttananjaiah M.
DOI 10.3389/fsufs.2023.1100961
3 5

Silver Nanoparticles Incorporated PVA-MC Blends: A Systematic Approach To Understand Its Properties For Food Packaging Applications

Open Access
Article
CHEMISTRYSELECT. Year: 2023. Volume: 8 , Issue: 27 .
Authors: Amrutha N.R.;Dhale M.A.;Job A.;Divyalakshmi K.;Jeevan Prasad Reddy D.;Keshava Murthy P.S.
DOI 10.1002/slct.202205031
4 5

Wheat Bran Hydrolysate Culture Medium Design for Talaromyces purpureogenus CFRM02 Pigment Production and Colour Characteristics

Open Access
Article
Bioenergy Research. Year: 2022.
Authors: Das S.;Pandit S.G.;Dhale M.A.
DOI 10.1007/s12155-021-10368-z
1 2

Synthesis, characterization, in vitro biological evaluation and molecular docking studies of newly synthesized mononuclear lanthanum(III) complexes of N,N'-bis(2-aminoethyl)oxamide and phenanthroline bases

Open Access
Article
Journal of Molecular Structure. Year: 2022. Volume: 1270 .
Authors: Bhat V.V.;Chetana P.R.;Dhale M.A.;Soman S.
DOI 10.1016/j.molstruc.2022.133903
3 3

Lactobacillus plantarum and Lactobacillus helveticus fermented tender coconut water probiotic beverage: A comparison study

Open Access
Article
Year: 2022. Volume: 42 , Issue: 6 , Pages: 1191-1199 .
Authors: Rakshitha N.R.;Mayookha V.P.;Rani D.S.;Dhale M.A.;Suresh K.G.
DOI 10.51248/.v42i6.2388

Corrigendum to ‘Functional attributes of a new molecule-2-hydroxymethyl-benzoic acid 2′-hydroxy-tetradecyl ester isolated from Talaromyces purpureogenus CFRM02′ (Food Chemistry (2018) 255 (89–96), (S0308814618302619), (10.1016/j.foodchem.2018.02.034))

Open Access
Erratum
Year: 2020. Volume: 317 .
Authors: Gopal Pandit S.;Honganoor Puttananjaiah M.;Harohally N.V.;Appasaheb Dhale M.
DOI 10.1016/j.foodchem.2020.126402