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Dr Chetan A Nayak

vidwan id: 113916
Male

Professor, Department of Chemical Engineering
BMS College of Engineering

Expertise

  • Chemical Engineering

Publications

Total Articles 40
Books 0
Proceedings 0

Publications

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Scopus

Citations 854
h-index 14

CrossRef

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Citations 498
h-index 10
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Professional Recognition

2006

CSIR SRF

MHRD Govt of India
2009

International Travel Grant to Japan from Department of Science and Technology, New Delhi

DST, Govt of India
2013

Seed Money to Young Scientists for Research (SMYSR) grant of Rs.5.0 Lakhs from Vision Group of Science and Technology, Department of IT, BT & Science & Technology, Govt of Karnataka

Govt of Karnataka

Community & Membership

2020

Institutional IQAC

Member
2018

Board of Studies (Chemical Engineering)

BMSCE
2013

Department Procurement Committee

BMSCE
2016

Department Audit Committee

BMSCE
2020

Member- Board of Studies (Food Science)

St Alyosious College
2018

Member- Board of Examiners

Siddaganga Institute of Technology

Institute of Engineers- India (IEI)

2012
India

Association of Food Scientists and Technologist (AFST)

2003
Mysore

Indian Institute of Chemical Engineers (IIChE)

2000
Kolkota

Bio

Dr. Chetan A Nayak, who has obtained his undergraduate and Masters degree from Siddaganga Institute of Technology, Tumkuru and Doctoral degree from CSIR- Central Food Research Technological Institute (CFTRI), Mysore, joined BMSCE in the year 2011, Presently he is working as Professor in the Department of Chemical Engineering. He is specialized in the area of downstream processing of biomolecules. His interest of research encompasses areas like Food Engineering, Water Purification using Membrane

Personal Details

  • Male
  • Professor , BMS College of Engineering
  • BMS College of Engineering Bangalore
Ph.D
Other Institute 2012
Professor Oct 2019 – Present
BMS College of Engineering | Department of Chemical Engineering
Associate Professor Sep 2015 – Oct 2019
BMS College of Engineering | Department of Chemical Engineering
Assistant Professor Sep 2011 – Sep 2015
BMS College of Engineering | Department of Chemical Engineering
Senior Lecturer Jun 2010 – Sep 2011
Dayananda Sagar University, Bangalore
Lecturer Oct 2005 – Jun 2006
PESIT Banashankari Bangalore

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Organisations (337+)

View All
Ramesh Nayak

Dr Ramesh Nayak B

Associate Professor

Mahalakshmi

Mahalakshmi B S

Assistant Professor

B

Dr B Sudarshan

Assistant Professor

BEENA ULLALA MATA

Dr BEENA ULLALA MATA B N

Associate Professor

Shubha

Dr Shubha B N

Professor

Balachandra

Dr Balachandra Kumaraswamy

Assistant Professor

Co-Authors (6)

Prakash M.N.

Mr Prakash M.N. Keshava

Central Food Technological Research Institute, Mysore

C T

Prof C T Puttaswamy

BMS College of Engineering

KSMS

Prof KSMS Raghavarao

Indian Institute of Technology, Tirupati

Revathy

Dr Revathy Baskaran

Chief Scientist

Samita

Dr Samita Maitra

BMS College of Engineering

Usha

Dr Usha H.S.

BMS College of Engineering

Scholarly Work

Global Initiative for Academic Network (GIAN) Course

Funding Agency: GIAN MHRD

Co-Presenter

816,000

2016 - Ongoing

Ongoing
PG Laboratory Upgradation

Funding Agency: TEQIP-II

Principal Investigator

1,000,000

2015 - Ongoing

Ongoing
Forward Osmosis for concentration of liquid foods

Funding Agency: Vision group of Science and technology

Principal Investigaror

500,000

2013 - Ongoing

Ongoing

Microencapsulation of C-Phycocyanin by Microfluidics

University B.M.S. College of Engineering
Year 2022
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Scholarly Publications

Single step aqueous two-phase extraction for downstream processing of C-phycocyanin from Spirulina platensis

Open Access
Article

Teaching methodology for attainment of graduate attributes

Open Access
Conference Paper
Authors: Chetan A Nayak ., H S Usha ., C T Puttaswamy ., Samita Maitra .,

Anthocyanin from Garcinia indica Choisy: A potential source for natural colorant

Open Access
book chapter
Authors: Nayak, CA and Rastogi, NK

Teaching methodology for attainment of graduate attributes

Open Access
Conference Paper
Authors: Nayak, Chetan A and Usha, HS and Puttaswamy, CT and Maitra, Samita

Forward osmosis membrane concentration process of anthocyanins from pomegranate fruit

Open Access
article

Optimization of solid-liquid extraction of phytochemicals from Garcinia indica Choisy by response surface methodology

Open Access
Article

Optimization of solid--liquid extraction of phytochemicals from Garcinia indica Choisy by response surface methodology

Open Access
article

Effect of high or low molecular weight of components of feed on transmembrane flux during forward osmosis

Open Access
Article