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Dr Sharon Aravind

vidwan id: 85405
Female

Scientist, Division of Crop Improvement
Indian Institute of Spices Research, P.B. No.-1701, Marikunnu Post, Calicut-673012

Expertise

  • Horticulture

Publications

Total Articles 22
Books 0
Proceedings 0

Publications

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Scopus

Citations 12
h-index 2

CrossRef

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Citations 3
h-index 1
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Professional Recognition

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Community & Membership

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Indian Society for Plantation Crops

2019
Life Member

Indian Society of Spices

2015
Life Member

Bio

Germplasm, Breeding; Biochemical aspects

Personal Details

  • Female
  • Scientist , Indian Institute of Spices Research, P.B. No.-1701, Marikunnu Post, Calicut-673012
  • Division of Crop Improvement, ICAR-Indian Institute of Spices Research, Marikunnu Post
Ph.D
Other Institute 2012
Scientist Jan 2014 – Present
Indian Institute of Spices Research, P.B. No.-1701, Marikunnu Post, Calicut-673012 | Division of Crop Improvement

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Co-Authors (11)

Aarthi

Dr Aarthi S

Indian Institute of Spices Research, P.B. No.-1701, Marikunnu Post, Calicut-673012

Biju

Dr Biju C N

Indian Institute of Spices Research, P.B. No.-1701, Marikunnu Post, Calicut-673012

Krishnamurthy

Dr Krishnamurthy K S

Indian Institute of Spices Research, P.B. No.-1701, Marikunnu Post, Calicut-673012

Prasath

Dr Prasath D

Indian Institute of Spices Research, P.B. No.-1701, Marikunnu Post, Calicut-673012

Sivaranjani

Ms Sivaranjani R

Indian Institute of Spices Research, P.B. No.-1701, Marikunnu Post, Calicut-673012

Rajamani

Dr Rajamani K

Tamilnadu Agricultural University, Coimbatore

Scholarly Work

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Scholarly Publications

Diversity and Erosion in Genetic Resources of Spices

Open Access
book chapter
Authors: K. Nirmal Babu, E.V.D. Sastry, K.V. Saji, Minoo Divakaran, H.J. Akshitha, S. Aarthi, A. Sharon, P.N. Ravindran and K.V. Peter

Spices Export, Marketing concerns, Production constraints and Future Opportunities

Open Access
book chapter
Authors: Thankamani CK, Utpala P, Akshitha HJ, Aarthi S, Sharon Aravind and Nirmal Babu K.

Influence of fertigation treatments on growth and yield of curry leaf during offseason.

Open Access
article
Authors: Sharon Aravind, G. Balakrishnamurty and P. Jansirani

Evaluation of turmeric (Curcuma longa L.) varieties for volatile compounds.

Open Access
article
Authors: Sharon Aravind, N. Shoba, K. Senthil and S. Vellaikumar

Effect of organic production techniques on quality parameters of leafy coriander (Coriandrum sativum).

Open Access
article
Authors: Ramanan, R. R., N. Shoba, Sharon Aravind, P. Paramaguru and K. Rajamani

Correlation studies in turmeric (Curcuma longa L.)

Open Access
Article
Authors: Aravind S.;Shoba N.;Rajamani K.;Manonmani S.
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