Publications
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Scopus
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6
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Citations
61
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5
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Professional Recognition
Young Researcher Award 2022
Society for Advancement in Agricultural Technology and Development (SAATD), UttarakhandYoung Researcher Award 2022
InSc Institute of Scholar, certified and registered under Ministry MSME & corporate Affairs, GOIYoung Woman Scientist Award
Society for Nature and Applied Sciences, TrichyCommunity & Membership
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AFSTI
Society for Nature and Applied Sciences, Tiruchirappalli
InSc
Society for Advancement in Agriculture Technology and Development
Bio
Molecular Biology, Nanotechnology, Food Technology, 3D printing, Entomology, Diagnostics
Personal Details
- Female
- Thanjavur, Tamil Nadu, India
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National Institute of Food Technology, Entrepreneurship and Management, Thanjavur (formerly Indian Institute of Food Processing Technology-IIFPT)
National Institute of Food Technology, Entrepreneurship and Management, Thanjavur (formerly Indian Institute of Food Processing Technology-IIFPT)
National Institute of Food Technology, Entrepreneurship and Management, Thanjavur (formerly Indian Institute of Food Processing Technology-IIFPT)
National Institute of Food Technology, Entrepreneurship and Management, Thanjavur (formerly Indian Institute of Food Processing Technology-IIFPT)
National Institute of Food Technology, Entrepreneurship and Management, Thanjavur (formerly Indian Institute of Food Processing Technology-IIFPT)
National Institute of Food Technology, Entrepreneurship and Management, Thanjavur (formerly Indian Institute of Food Processing Technology-IIFPT)
National Institute of Food Technology, Entrepreneurship and Management, Thanjavur (formerly Indian Institute of Food Processing Technology-IIFPT)
Scholarly Work
Application of molecular based detection techniques for identification and quantification of insect fragments in spices.
Funding Agency: Department of Science and Technology, Govt. of India
PI
1,990,000
2020 - 2022
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Scholarly Publications
Effect of thermal and nonthermal techniques on the physicochemical quality of high-fat coconut cream
Open AccessEffects of defect action level of Tribolium castaneum (Herbst) (Coleoptera: Tenebrionidae) fragments on quality of wheat flour
Open Access
10.1002/jsfa.11349
15
22