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Dr Arvind .

vidwan id: 55683
Male

Assistant Professor, Department of Dairy Science & Food Technology
Banaras Hindu University

Expertise

  • Food Science and Technology

Publications

Total Articles 16
Books 0
Proceedings 0

Publications

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Scopus

Citations 277
h-index 4

CrossRef

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Citations 88
h-index 2
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Bio

Food Chemistry, Nutraceuticals and Functional Foods and Advances in Food Chemistry

Personal Details

  • Male
  • Assistant Professor , Banaras Hindu University
  • Banaras Hindu University, Ajagara
Ph.D
Other Institute 2008
Assistant Professor Jan 2021 – Present
Banaras Hindu University | Department of Dairy Science & Food Technology
Assistant Professor Jun 2008 – Jan 2021
Banaras Hindu University | Centre for Food Science and Technology

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Co-Authors (7)

Anil Kumar

Prof Anil Kumar Chauhan

Banaras Hindu University

Ashish

Dr Ashish Rai

ICAR-Indian Agricultural Research Institute

Basant

Dr Basant Kumar Dadrwal

Assistant Professor

Dinesh Chandra

Prof Dinesh Chandra Rai

Banaras Hindu University

Rakesh

Dr Rakesh Kumar

National Dairy Research Institute, Karnal

Surendra Kumar

Dr Surendra Kumar Singh

ICAR-Central Coastal Agricultural Research Institute

Tanuj Kumar

Dr Tanuj Kumar Ambwani

G.B. Pant University of Agriculture & Technology

Scholarly Work

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Scholarly Publications

Effect of Ni and Fe Co-Application on the Soybean Crop Grown in Nickel and Iron Deficient Soils of Mirzapur District

Open Access
Article
Authors: Bahuguna A.;Singh S.K.;Pandey A.;Sharma S.;Pradhan S.;Arvind ;Shukla M.K.;Bharteey P.K.;Mukherjee S.;Tripathi S.;Singh P.

Soil Pollution Due to Sewage Sludge and Industrial Effluents

Open Access
Book Chapter
Authors: Bahuguna A.;Singh S.K.;Sharma S.;Arvind ;Pandey A.;Dadarwal B.K.;Yadav B.;Barthwal A.;Khatana R.N.S.

Effect of coating materials for microencapsulation of basil oil using spray drying

Open Access
Article

Efficacy of extraction methods for release of antioxidants in caesalpinia bonducella seed pods

Open Access
Article

Consumption of Green Chilli and Its Nutritious Effect on Human Health

Open Access
Book Chapter
Authors: Alsebaeai M.;Chauhan A.K.;Arvind ;Yadav P.

Odontonutraceuticals: Phytochemicals for Oral Health Care

Open Access
Book Chapter

Response of sesame (Sesamum indicum L.) to sulphur and boron in upland red soil of Vindhyan zone

Open Access
Article

Antibacterial and antifungal activity of microwave assisted extraction of apple peel

Open Access
Article