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Dr Esther Lydia D

vidwan id: 328462
Female

Head of the Department, Chemistry
Loyola College, Chennai

Expertise

  • Food Science and Technology

Publications

Total Articles 29
Books 0
Proceedings 0

Publications

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Scopus

Citations 137
h-index 7

CrossRef

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Citations 132
h-index 6
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Professional Recognition

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Community & Membership

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Indian Dietetic Association

2009
Life Member

Bio

Food Service Management,Nutrition and Dietetics, Functional Foods

Personal Details

  • Female
  • Head of the Department , Loyola College, Chennai
  • Sterling Road, Nungambakkam,
Ph.D
Other Institute 2013
M.PHIL
Other Institute 2008
M.Sc
Other Institute 2007
B.Sc
Other Institute 2005
Head of the Department Jun 2025 – Present
Loyola College, Chennai | Chemistry
Assistant Professor Jun 2012 – May 2025
Loyola College, Chennai | Chemistry

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Co-Authors (2)

Ameer

Dr Ameer Khusro

Hindustan College of Arts and Science

Sheila

Dr Sheila John

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Scholarly Work

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Scholarly Publications

Total polyphenol content and minimum inhibitory concentration of pomegranate (Punica granatum Linn) extracts against oral microorganisms

Open Access
journal-article
Authors: J. Janani ., Esther Lydia .,

Consumption of Soft Drinks and Risk of Osteoporosis among College Students

Open Access
article
Authors: Estherlydia, D and John, Sheila

Association of Soft Drink Consumption, Eating Behaviour and Dietary Factors on Body Composition among South Indian Adolescents

Open Access
article
Authors: Estherlydia D, Sheila John

Soft Drink Consumption and Mental Health Outcomes among Boys and Girls in the Age Group of 17 - 23 Years

Open Access
journal-article
Authors:

E-Marketing trends in Food Entrepreneurship: The Future of Food Industry

Open Access
journal-article
Authors: