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Dr Harinder Singh Oberoi

vidwan id: 3040
Male

Director,
National Institute of Food Technology Entrepreneurship and Management

Publications

Total Articles 79
Books 0
Proceedings 0

Publications

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Scopus

Citations 2990
h-index 28

CrossRef

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Citations 2652
h-index 27
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Bio

Personal Details

  • Male
  • Director , National Institute of Food Technology Entrepreneurship and Management
  • P.O.Pau,
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Director Feb 2024 – Present
National Institute of Food Technology Entrepreneurship and Management
Principal Scientist — – Feb 2024
Central Institute of Post Harvest Engineering and Technology

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Organisations (53+)

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Bhim Pratap

Dr Bhim Pratap Singh

Associate Professor

Arun

Mr Arun Sharma

Assistant Professor

Barjinder Pal

Dr Barjinder Pal Kaur

Assistant Professor

Bhaswati

Dr Bhaswati Bhattacharya

Assistant Professor

Saravanan

Mr Saravanan Mani

Lab Technician

Anand

Anand Kishore

Assistant Professor

Ankur

Dr Ankur Ojha

Assistant Professor

Anurag

Dr Anurag Singh

Assistant Professor

Co-Authors (26)

Amutha

Dr Amutha S

Tamilnadu Agricultural University, Coimbatore

Anil Kumar

Prof Anil Kumar Gupta

Wadia Institute of Himalayan Geology

Bhim Pratap

Dr Bhim Pratap Singh

Mizoram University

Bhuvaneswari

Dr Bhuvaneswari S

Indian Institute of Horticultural Research

Bhim Pratap

Dr Bhim Pratap Singh

National Institute of Food Technology Entrepreneurship and Management

Dhananjay

Dr Dhananjay D. Nangare

National Institute of Abiotic Stress Management

DHIRAJ KUMAR

Dr DHIRAJ KUMAR NANDA

Asian Institute of Public Health

Sudhakar Rao Darisi

Dr Sudhakar Rao Darisi Venkata

Indian Institute of Horticultural Research

Gopal P.

Prof Gopal P. Agarwal

Indian Institute of Technology Delhi

Harpal

Prof Harpal Singh

Indian Institute of Technology Delhi

Dattatreya M

Dr Dattatreya M Kadam

ICAR-Central Institute of Research on Cotton Technology

M.R.

Dr M.R. Manikantan

Central Plantation Crops Research Institute, Kasaragod-671124

Narayana

Dr Narayana C K

Indian Institute of Horticultural Research

Parmjit S.

Prof Parmjit S. Panesar

Sant Longowal Institute of Engineering and Technology

Pushpa Chethan

Pushpa Chethan Kumar

Indian Institute of Horticultural Research

Pramod Wasudeo

Prof Pramod Wasudeo Ramteke

Sam Higginbottom Institute of Agriculture, Technology & Sciences, Allahabad

Ranjitha

Dr Ranjitha K

Indian Institute of Horticultural Research

Saurabh

Dr Saurabh Sarma

Bennett University, Greater Noida

Senthil Kumaran

Dr Senthil Kumaran G

Indian Institute of Horticultural Research

Shamina

Dr Shamina Azeez

Indian Institute of Horticultural Research

Shivashankara

Dr Shivashankara K S

Indian Institute of Horticultural Research

Soumen Kumar

Dr Soumen Kumar Maiti

Indian Institute of Technology Guwahati

Sunil

Dr Sunil kumar

CSIR-National Metallurgical Laboratory

Scholarly Work

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Scholarly Publications

Ethanol production from sweet sorghum bagasse through process optimization using response surface methodology

Open Access
Article
Authors: Lavudi S.;Oberoi H.S.;Mangamoori L.N.

α-L-arabinofuranosidase from an efficient hemicellulolytic fungus Penicillium janthinellum capable of hydrolyzing wheat and rye arabinoxylan to arabinose

Open Access
Article

Extraction and utilisation of bioactive compounds from agricultural waste

Open Access
Book Chapter
Authors: Azeez S.;Narayana C.K.;Oberoi H.S.

Agricultural-Based Protein By-Products: Characterization and Applications

Open Access
Book Chapter
Authors: Dhillon G.S.;Kaur S.;Oberoi H.S.;Spier M.R.;Brar S.K.

Seafood Enzymes and Their Application in Food Processing

Open Access
Book Chapter
Authors: Muzaddadi A.;Devatkal S.;Oberoi H.

Validation of PCR based detection system for aflatoxin producing molds

Open Access
Article

Fruit and Vegetable Processing Waste: Renewable Feed Stocks for Enzyme Production

Open Access
Book Chapter
Authors: Sharma R.;Oberoi H.S.;Dhillon G.S.

Food flavours from yeasts: Improved productivity through biotechnological interventions and process optimization

Open Access
Article