Dr Suresha K B
vidwan id: 228987
Professor, ICAR-AICRP on Post Harvest Engineering and Technology
University of Agricultural Sciences, Bangalore
Expertise
- Dairy and Animal Science
Publications
Publications
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Professional Recognition
Best Oral Presentation for paper Kalpana, B, Munishamanna, K.B., Suresha, K.B, Veena, R. and Ramya, K.G., Value addition Value addition, diversification of jackfruit. Presented by Kalpana, R., at national seminar on “ Horticultural diversity for prosper
National seminar on “ Horticultural diversity for prosperity-2016” held at OUAT, Bhuvaneshwar2nd Best Oral Presentation for paper R. Lakshmi, B. Ranganna and K.B. Suresha., 2015, Development of jamun fruit blended st and stirred yoghurts. Presented by Lakshmi, R at DBT sponsored national conference on “Research strategies and upcoming challenge
DBT sponsored national conference on “Research strategies and upcoming challenges in food science anObtained 3rd best oral presentation for the paper Authored Suresha, K.B., Ramya, K.G. and Jayaprakasha, H.M., 2017, Development of foxtail millet malted dairy food” Oral paper presented at National Conference on “Advances in food science and Technology” t
Department of Food Technology, Akal College of Agriculture, Eternal University, Baru Sahib, Sirmour-Young Scientist award in the Discipline of Dairy Technology conferred by Society for Scientific Development in Agriculture and Technology (SSDAT), Meerut during the National Conference on Innovative and Current Advances in Agriculture and Allied Sciences
Society for Scientific Development in Agriculture and Technology (SSDAT), MeerutConferred with Young Scientist award 2016 in IJTA 3rd International Conference on Agriculture, Horticulture and Plant Sciences held at New Delhi, India from 25th to 26th June 2016 organized by IJTA and serial publications pvt ltd New Delhi, India
IJTA and serial publications pvt ltd New Delhi, IndiaExcellence in Research Award in the field of Dairy Technology by AASTHA foundation, Meerut during INTERNATIONAL Conference on GRISAAS-2018 during 28-30 OCTOBER 2018 at RARI Durgapura JAIPUR
AASTHA foundation, MeerutOutstanding Thesis Award conferred by Society for Scientific Development in Agriculture and Technology (SSDAT), Meerut during the International Conference on Global Research Initiatives for Sustainable Agriculture and Allied Sciences (GRISAAS-2017) during
Society for Scientific Development in Agriculture and Technology (SSDAT), MeerutCommunity & Membership
Association of Food Scientists and Technologists, Bangalore Chapter
PresidentInstitution of Agroforestry Farmers & Technologists, Bangalore
Institute of Engineers, Kolkata
Indian Science Congress Assocaiation, Kolkata
Aastha Foundation, Meerut
SSDAT, Meerut
Association of Food Scientists and Technologists India, Mysore
Dairy Technology Society of India
Mysores Journal of Agricultural Sciences, UAS, GKVK, Bangalore
Indian Dairy Association, New Delhi
Bio
Dairy Technology, Dairy products, Composite Dairy foods, Food Processing and Value Addition, Millets, Nutri-Cereals (Small Millets) Processing and Value Addition, New product formulation, Research and Development in composite foods with millets, Capacity building training programmes for all stake holders of Nutri-Cereals
Personal Details
- Male
- Professor , University of Agricultural Sciences, Bangalore
- ICAR-AICRP on Post Harvest Engineering and Technology (PHET), UAS, GKVK, Bangalore
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Co-Authors (8)
University of Agricultural Sciences, Bangalore
University of Agricultural Sciences, Bangalore
University of Agricultural Sciences, Bangalore
University of Agricultural Sciences, Bangalore
University of Agricultural Sciences, Bangalore
University of Agricultural Sciences, Bangalore
University of Agricultural Sciences, Bangalore
University of Agricultural Sciences, Bangalore
Scholarly Work
Contribution to Centre of Excellence on Small Millets
Funding Agency: UAS, Bangalore
Principal Investigator
400,000
2022 - 2023
Contribution to Centre of Excellence on Small Millets
Funding Agency: UAS, Bangalore
Principal Investigator
238,000
2021 - 2022
Upgradation of the Millets based Value Added Food Products and Process Technology
Funding Agency: NRDC, New Delhi
Principal Investigator
1,000,000
2020 - 2022
Pre-Commercialization Trials and Consumer Acceptability Studies of Millet based Breakfast Cereals
Funding Agency: NRDC, New Delhi
Principal Investigator
200,000
2020 - 2022
Nutritional and Health empowerment through nutria-rich potential crops in selected districts of Karnataka
Funding Agency: RKVY
Co-Principal Investigator
4,200,000
2019 - 2022
Demonstration of Climate Smart Production Technologies Centre of Excellence for Small Millets
Funding Agency: RKVY Climate smart Technologies
Principal Investigator
1,300,000
2018 - 2021
Demonstration of Climate Smart Production Technologies Centre of Excellence for Small Millets
Funding Agency: RKVY Climate smart Technologies
Co-Principal Investigator
1,300,000
2017 - 2018
Centre of Excellence for Processing & Value Addition of Small Millets
Funding Agency: MoA&FW, GoI
Co-Principal Investigator
12,100,000
2014 - 2017
Study on determining storage losses of food grains in FCI and CWC warehouses and to recommend norms for storage losses in efficient warehouse management (ICAR-FCI Project)
Funding Agency: ICAR-FCI Consultancy Project under AICRP on PHET
Co-Principal Investigator
o
2014 - 2015
A value chain on jackfruit and its value added products
Funding Agency: DBT, New Delhi
Co-Principal Investigator
46,500,000
2012 - 2017
Assessment of harvest and post harvest losses in major crops and commodities in India (ICAR-MoFPI Project)
Funding Agency: ICAR-MoFPI Project under AICRP on PHET
Co-Principal Investigator
0
2012 - 2016
NAIP Project : A Value Chain on Wild Bee Honey
Funding Agency: NAIP, ICAR, New Delhi
Co-Principal Investigator
42,522,000
2010 - 2015
Central Sector Scheme on Post Harvest Technology and Management DR/CRP-20/2009-10/12
Funding Agency: ICAR, New Delhi, under AICRP on PHET
Co-Principal Investigator
0
2009 - 2011
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