Ministry of Education
Vidvan Image

Dr Buddhiman Tamang

vidwan id: 95799
Male

Assistant Professor, Department of Microbiology
Sikkim University

Orchid Icon 0000-0001-8575-2129 Google Scholar Icon 9735747200 Google Scholar Icon LVfs60IAAAAJ

Expertise

  • Microbiology

Publications

Total Articles 23
Books 0
Proceedings 0

Publications

No publication activity to display at the moment.

Scopus

Citations 789
h-index 10

CrossRef

CrossRef Icon
Citations 414
h-index 6
Google Scholar

Loading Scholar statistics...

Professional Recognition

No Data Found

There is currently nothing to display here.

Community & Membership

No Data Found

There is currently nothing to display here.

No Data Found

There is currently nothing to display here.

Bio

Food Microbiology, Functional foods, Gastrointestinal Microbiology

Personal Details

  • Male
  • Assistant Professor , Sikkim University
  • Sikkim University, Tadong, Gangtok, Sikkim
No Data Found

There is currently nothing to display here.

Assistant Professor Feb 2012 – Present
Sikkim University | Department of Microbiology

Related Profiles

Experts (3353+)

View All
Abhishek

Mr Abhishek Agarwal

Assistant Professor

Preeti

Dr Preeti Sharma

Assistant Professor

Pavithra

Pavithra Velayutham

Assistant Professor

Mahaboob

Dr Mahaboob Basha

Physical Director

HIBA

HIBA -

Assistant Professor

Muskan

Dr Muskan Jain (PT)

Assistant Professor

Jyothi Alias Jyotsna

Dr Jyothi Alias Jyotsna Baragi

Assistant Professor

Shalini

Ms Shalini Saini

Assistant Professor

Annette M

Prof Annette M Bhambal

Professor

SHIVANI

SHIVANI SHARMA

N/A

Organisations (173+)

View All
Bisu

Dr Bisu Singh

Associate Professor

Bimala

Dr Bimala Singh

Assistant Professor

Buddhiman

Dr Buddhiman Tamang

Assistant Professor

Bivek

Bivek Tamang

Assistant Professor

Bhaichung

Bhaichung Bhutia

Associate Professor

Bipul

Dr Bipul Pal

Assistant Professor

Balaram

Balaram Pandey

Assistant Professor

Ajay

Dr Ajay Tripathi

Assistant Professor

A. Ravi

Dr A. Ravi Prakash

Assistant Professor

Aabriti

Dr Aabriti Sharma

Assistant Professor

Co-Authors (9)

Arun Kumar

Dr Arun Kumar Rai

Sikkim University

Jyoti Prakash

Prof Jyoti Prakash Tamang

Sikkim University

B.B.

Dr B.B. Nayak

Central Institute of Fisheries Education, Fishries University, Mumbai

Nagendra

Dr Nagendra Thakur

Sikkim University

Rintu

Dr Rintu Banerjee

Indian Institute of Technology Kharagpur

Rekha S

Prof Rekha S Singhal

Institute of Chemical Technology, Mumbai

S R

Prof S R Joshi

North Eastern Hill University

Sunita

Dr Sunita Adak

St. Joseph's University

S.V.N.

Dr S.V.N. Vijayendra

Central Food Technological Research Institute, Mysore

Scholarly Work

No Data Found

There is currently nothing to display here.

No Data Found

There is currently nothing to display here.

No Data Found

There is currently nothing to display here.

Scholarly Publications

First report on metagenomics and their predictive functional analysis of fermented bamboo shoot food of Tripura, North East India

Open Access
Article
Frontiers in Microbiology. Year: 2023. Volume: 14 .
Authors: Das R.;Tamang B.;Najar I.N.;Thakur N.;Mondal K.
DOI 10.3389/fmicb.2023.1158411
2 7

Fermented Soybean Products and Their Health Benefits

Open Access
book chapter
Year: 2022. Pages: 231-264 .
Authors: Buddhiman Tamang, Lalit Kumar Chaurasia, Kriti Ghatani, Ranjan Kaushal Tirwa

Potential of Enterococcus faecium LM5.2 for lipopeptide biosurfactant production and its effect on the growth of maize (Zea mays L.)

Open Access
Article
Archives of Microbiology. Year: 2022. Volume: 204 , Issue: 4 .
Authors: Chaurasia L.K.;Tirwa R.K.;Tamang B.
DOI 10.1007/s00203-022-02834-9
1 3

Draft genome sequence of Lactobacillus plantarum strain DMR17 isolated from homemade cow dahi of Sikkim Himalayan region: an evaluation of lactate fermentation and secondary metabolism

Open Access
Article
Archives of Microbiology. Year: 2021. Volume: 203 , Issue: 1 , Pages: 305-315 .
Authors: Tirwa R.K.;Najar I.N.;Thakur N.;Chaurasia L.K.;Tamang B.
DOI 10.1007/s00203-020-02023-6
1 3

Lactobacillus plantarum isolates from homemade dahi as a potential probiotic with in vitro a-amylase inhibitory activity

Open Access
Article
Journal of Pure and Applied Microbiology. Year: 2020. Volume: 14 , Issue: 2 , Pages: 1167-1180 .
Authors: Tirwa R.K.;Tamang B.;Chaurasia L.K.
DOI 10.22207/JPAM.14.2.12
2 3

Influence of biosurfactant producing Bacillus tequilensis LK5.4 isolate of kinema, a fermented soybean, on seed germination and growth of maize (Zea mays L.)

Open Access
Article
3 Biotech. Year: 2020. Volume: 10 , Issue: 7 .
Authors: Chaurasia L.K.;Tamang B.;Tirwa R.K.;Lepcha P.L.
DOI 10.1007/s13205-020-02281-7
14 20

Screening of indigenous lactic acid bacteria for cholesterol lowering and additional probiotic attributes

Open Access
Article
Indian Journal of Agricultural Biochemistry. Year: 2017. Volume: 30 , Issue: 1 , Pages: 85-91 .
Authors: Ghatani K.;Tamang B.
DOI 10.5958/0974-4479.2017.00013.2
1 2

Assessment of probiotic characteristics of lactic acid bacteria isolated from fermented yak milk products of Sikkim, India: Chhurpi, Shyow, and Khachu

Open Access
Article
Food Biotechnology. Year: 2017. Volume: 31 , Issue: 3 , Pages: 210-232 .
Authors: Ghatani K.;Tamang B.
DOI 10.1080/08905436.2017.1335212
22 28