Ministry of Education
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Dr Sadayan paramasivam

vidwan id: 86057
Male

Assistant Professor, Department of Oceanography and Coastal Area Studies
Alagappa University

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Expertise

  • Marine and Freshwater Biology

Publications

Total Articles 28
Books 0
Proceedings 0

Publications

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Scopus

Citations 779
h-index 15

CrossRef

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Citations 385
h-index 11
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Professional Recognition

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Community & Membership

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Bio

Seafood Quality and Safety

Personal Details

  • Male
  • Assistant Professor , Alagappa University
  • Vallal Alagappar Valagam Karaikudi
Ph.D
Annamalai University 2003
Assistant Professor Feb 2009 – Present
Alagappa University | Department of Oceanography and Coastal Area Studies

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Co-Authors (2)

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Dr R Rajaram

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Scholarly Work

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Scholarly Publications

Detection of Biogenic Amines in Indian Fish and Fishery Products Consumed in Southeast Coast Region of India

Open Access
Article
Journal of Aquatic Food Product Technology. Year: 2021. Volume: 30 , Issue: 1 , Pages: 95-106 .
Authors: Arulkumar A.;Paramasivam S.;Rameshthangam P.;Paramithiotis S.
DOI 10.1080/10498850.2020.1856262
6

Heavy metals accumulation in seagrasses collected from Palk Bay, South-eastern India

Open Access
Article
Marine Pollution Bulletin. Year: 2020. Volume: 157 .
Authors: Gopi S.;Arulkumar A.;Ganeshkumar A.;Rajaram R.;Miranda J.M.;Paramasivam S.
DOI 10.1016/j.marpolbul.2020.111305
16 20

Shelf Life Extension of Sardines (Sardinella albella) Using Betel Leaf (Piper betle) Incorporated Ice

Open Access
Article
Food and Bioprocess Technology. Year: 2020. Volume: 13 , Issue: 7 , Pages: 1255-1260 .
Authors: Arulkumar A.;Swain B.;Paramasivam S.
DOI 10.1007/s11947-020-02466-1
10 13

Antibacterial and invitro antioxidant potential of Indian mangroves

Open Access
Article
Biocatalysis and Agricultural Biotechnology. Year: 2020. Volume: 23 .
Authors: Arulkumar A.;Kumar K.S.;Paramasivam S.
DOI 10.1016/j.bcab.2019.101491
4 20

Chemical biopreservative effects of red seaweed on the shelf life of black tiger shrimp (Penaeus monodon)

Open Access
Article
Year: 2020. Volume: 9 , Issue: 5 .
Authors: Arulkumar A.;Satheeshkumar K.;Paramasivam S.;Rameshthangam P.;Miranda J.M.
DOI 10.3390/foods9050634
11 17

Metals accumulation in edible marine algae collected from Thondi coast of Palk Bay, Southeastern India

Open Access
Article
Chemosphere. Year: 2019. Volume: 221 , Pages: 856-862 .
Authors: Arulkumar A.;Nigariga P.;Paramasivam S.;Rajaram R.
DOI 10.1016/j.chemosphere.2019.01.007
39 50

Biochemical, micronutrient and physicochemical properties of the dried red seaweeds gracilaria edulis and gracilaria corticata

Open Access
Article
Year: 2019. Volume: 24 , Issue: 12 .
Authors: Rosemary T.;Arulkumar A.;Paramasivam S.;Mondragon-Portocarrero A.;Miranda J.M.
DOI 10.3390/molecules24122225
58 105

Evaluation of psychrophilic, mesophilic, histamine forming bacteria and biogenic amine content in the muscle of mud spiny lobster, Panulirus polyphagus (HERBST, 1793) during ice storage

Open Access
Article
JOURNAL OF FOOD SAFETY. Year: 2019. Volume: 39 , Issue: 1 .
Authors: Arulkumar A.;Paramasivam S.;Rameshthangam P.;Paramithiotis S.
DOI 10.1111/jfs.12582
7 9