Mr Shailendra Relekar

vidwan id: 60373

Male

Assistant Professor,
College Of Fishery Science Nagpur

Expertise

Fisheries

Publications

Total Articles 5

Books 0

Proceedings 0

Publications

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Bio

Fish Processing Technology

Personal Details

Male
Assistant Professor , College Of Fishery Science Nagpur
College of Fishery Science, Seminary Hills, Nagpur

National Eligibility Test ( NET)

Indian Council of Agricultural Research 2011

M.F.Sc ( Fish Processing Technology )

Other Institute 2004

Assistant Professor Jun 2009 – Present

College Of Fishery Science Nagpur

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Organisations (4+)

Mr Sagar Joshi

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Dr Javed G. Khan Pathan

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Mr Shailendra Relekar

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Mr Satyajit Belsare

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Shree Shamkant Shelke

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Co-Authors (1)

Dr Jayappa Koli

N/A

Scholarly Work

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Scholarly Publications

Comparative studies on effect of improved methods on biochemical composition of small head robbon fish, lepturacanthus savala

Open Access

article

The Asian Journal of Animal Science. Year: 2014. Volume: 9(1) , Pages: 26-32 .

Authors: S. A. Joshi, S. B. Gore, S.S. Relekar and P.U. Juvekar

Biochemical and Microbiological study of traditional and improved smoking method of smoke dried Rasbora rasbora available in eastern vidarbha region: A comparative study

Open Access

article

Year: 2013. Volume: 19(2) , Pages: 365-368 .

Authors: Relekar, S. S.;Sharangdhar, S. T.;Sharangdhar, M. T.;Koli, J. M.

Augmenting Fish Supplies to the Undernourished Common Man: Collaborative Role of Fisheries Professionals

Open Access

article

Year: 2013. Volume: 32 (12) , Pages: 37-39 .

Authors: S. S. Relekar, P. N. Pabrekar, P. W. Naik, D.S. Raghuwanshi and M.R. Burande

Effect of vacuum packaging on the shelf life of the black king fish ( Rachycentron canadum) flesh during refrigerated storage

Open Access

article

Year: 2012. Volume: 2(2) , Pages: 131-134 .

Authors: P.U. Juvekar, S. A. Joshi, V. P. Joshi and S. S. Relekar

Effect of good manufacturing prctices( GMPs) on microbiological quality of dried ribbonfish, Lepturacanthus savala..

Open Access

article

Year: 2011. Volume: 17(1) , Pages: 41-47 .

Authors: S. S. Relekar, V. P. Joshi, J. M. Koli, S.T. Sharangdhar and M. T. Sharangdhar