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Dr Suresh Rajabhau Bhise

vidwan id: 387003
Male

Assistant Professor (Grade-II),
Anand Agricultural University, Anand

Expertise

  • Food Science and Technology

Publications

Total Articles 73
Books 0
Proceedings 0

Publications

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Scopus

Citations 163
h-index 7

CrossRef

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Citations 9
h-index 2
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Professional Recognition

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Community & Membership

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The Indian Society of Agricultural Engineers

2024
Life Member

Association of Food Scientist and Technologist, Mysore

2018
Life Member

Vigyan Gujari, Gujarat

2017
Life Member

Gujarat Horticultural Development Council, Anand

2017
Life Member

Bio

Working as Assistant Professor at College of Food Processing Technology and BioEnergy, Anand Agricultural University, Anand

Personal Details

  • Male
  • Assistant Professor (Grade-II) , Anand Agricultural University, Anand
  • Khetiwadi Road, Anand, Gujarat, India
Ph.D
Other Institute 2014
Assistant Professor (Grade-II) Jun 2015 – Present
Anand Agricultural University, Anand

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Scholarly Work

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Scholarly Publications

Replacement of Bakery Shortening with Rice Bran Oil in The Preparation of Cookies

Open Access
journal-article

Fermented cereal products for healthy guts

Open Access
book-chapter
Authors:

Recent advances in antioxidant active food packaging

Open Access
journal-article
Authors:

Mango based dairy beverage-bespoke for multi antioxidants.

Open Access
journal-article
Authors: preeti shukla, shukla P, Preeti S

Antioxidant properties of wheat based breakfast foods

Open Access
book-chapter
Authors:

FORTIFYING MUFFINS WITH PSYLLIUM HUSK FIBRE, OAT FIBER AND BARLEY FIBRE TO IMPROVE QUALITY AND SHELF LIFE

Open Access
journal-article

Prebiotics in cereal products

Open Access
book-chapter
Authors:

The effect of extrusion conditions on the functional properties of defatted cake of sunflower-maize based expanded snacks

Open Access
journal-article