Dr Yash Pal Sharma

vidwan id: 36777

Male

Principal Scientist, Department of Forest Products
Dr. Y.S. Parmar University of Horticulture and Forestry, Solan

0000-0003-1983-8885 Google Scholar Icon

55347609400

Expertise

Plant Sciences

Publications

Total Articles 29

Books 0

Proceedings 0

Publications

Scopus

Citations 193

h-index 8

CrossRef

Citations 23

h-index 2

Google Scholar

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Professional Recognition

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Community & Membership

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Bio

Personal Details

Male
Scientist , Dr. Y.S. Parmar University of Horticulture and Forestry, Solan
Dr Y S Parmar University of Horticulture and Forestry

Ph.D

Other Institute 1999

Principal Scientist Sep 1996 – Present

Dr. Y.S. Parmar University of Horticulture and Forestry, Solan | Department of Forest Products

Scientist — – Present

Dr. Y.S. Parmar University of Horticulture and Forestry, Solan | Department of Forest Products

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Co-Authors (15)

Dr Abhimanyu Thakur

Dr. Y.S. Parmar University of Horticulture and Forestry, Solan

Dr Ashun Chaudhary

Central University of Himachal Pradesh

Bhupender Dutt

Dr. Y.S. Parmar University of Horticulture and Forestry, Solan

Dr Joginder Singh

Dr. Y.S. Parmar University of Horticulture and Forestry, Solan

Dr Neerja Rana

Dr. Y.S. Parmar University of Horticulture and Forestry, Solan

Dr Rakesh Sharma

Dr. Y.S. Parmar University of Horticulture and Forestry, Solan

Dr Meena Thakur

Dr. Y.S. Parmar University of Horticulture and Forestry, Solan

Dr NS Thakur

Dr. Y.S. Parmar University of Horticulture and Forestry, Solan

Prof Ravinder Raina

Amity University, Uttar Pradesh

Dr Reena Sharma

Dr. Y.S. Parmar University of Horticulture and Forestry, Solan

Dr Rohit Sharma

Dr. Y.S. Parmar University of Horticulture and Forestry, Solan

Dr Satish Kumar

Dr. Y.S. Parmar University of Horticulture and Forestry, Solan

Dr Shailika Sharma

Chandigarh University

Dr Suresh Kumar

Mizoram University

Dr Parul Sharma

Dr. Y.S. Parmar University of Horticulture and Forestry, Solan

Scholarly Work

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Scholarly Publications

Validation of RP-HPLC method for analysis of amaroswerin and amarogentin in Swertia chirayita (Roxb.) H.Karst

Open Access

Article

Year: 2023. Volume: 15 , Issue: 3 , Pages: 605-609 .

Authors: Sharma S.;Sharma Y.P.

10.5958/0975-6892.2023.00061.8

Insights into elicitor's role in augmenting secondary metabolites production and climate resilience in genus Ocimum – A globally important medicinal and aromatic crop

Open Access

Review

Industrial Crops and Products. Year: 2023. Volume: 202 .

Authors: Rani A.;Guleria M.;Sharma Y.;Sharma S.;Chaudhary A.;Sharma R.;Kumar P.

10.1016/j.indcrop.2023.117078

In vitro propagation from rhizomes, molecular evaluation and podophyllotoxin production in Himalayan May Apple (Sinopodophyllum hexandrum Royle T.S. Ying): an endangered medicinal plant

Open Access

Article

Year: 2022. Volume: 149 , Issue: 1-2 , Pages: 159-173 .

Authors: Sharma N.;Thakur M.;Sharma P.;Sharma Y.P.;Dutt B.

10.1007/s11240-022-02288-3

In vitro propagation from seeds and enhanced synthesis of podophyllotoxin from root callus of SinoPodophyllum hexandrum Royle T.S. Ying (Himalayan Mayapple) − An endangered medicinal plant

Open Access

Article

Industrial Crops and Products. Year: 2022. Volume: 186 .

Authors: Sharma N.;Thakur M.;Sharma P.;Dutt B.;Sharma Y.P.

10.1016/j.indcrop.2022.115300

Plant Secondary Metabolite Determination Through Analytical Chromatographic Techniques: Recent Trends and Advancement

Open Access

Book Chapter

Year: 2022. Pages: 77-95 .

Authors: Sharma R.;Chaudhary A.;Sharma Y.P.;Kumar S.

10.1007/978-981-16-4779-6_3

Phenolics from underutilized wild pomegranate fruit flavedo: Extraction, quantification, hierarchical clustering, antibacterial properties, HPLC, SEM analysis and FT-IR characterization

Open Access

Article

South African Journal of Botany. Year: 2022. Volume: 145 , Pages: 85-94 .

Authors: Hamid ;Thakur N.S.;Sharma R.;Sharma Y.P.;Gupta R.K.;Rana N.;Thakur A.

10.1016/j.sajb.2022.01.025

Optimization of apricot (Prunus armeniaca L.) blended Aloe vera (Aloe barbadensis M.) based low-calorie beverage functionally enriched with aonla juice (Phyllanthus emblica L.)

Open Access

Article

Journal of Food Science and Technology. Year: 2022. Volume: 59 , Issue: 5 , Pages: 2013-2024 .

Authors: Sharma R.;Burang G.;Kumar S.;Sharma Y.P.;Kumar V.

10.1007/s13197-021-05216-z

Studies of extraction efficiency and comparison of different extraction methods for determination of podophyllotoxin in the rootstock of podophyllum hexandrum royle

Open Access

Article

Year: 2021. Volume: 13 , Issue: 3 , Pages: 472-478 .

Authors: Sharma S.;Sharma Y.P.

10.5958/0975-6892.2021.00054.X

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