Ministry of Education
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Dr Appa Rao V

vidwan id: 35484
Male

Director, Livestock Products Technology
Tamilnadu Veterinary & Animal Sciences University, Chennai

Orchid Icon 0000-0002-4304-528X Google Scholar Icon 35324013900 Researcher Icon GLV-0345-2022 Google Scholar Icon ezxgQXsAAAAJ

Expertise

  • Veterinary Sciences

Publications

Total Articles 18
Books 0
Proceedings 0

Publications

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Scopus

Citations 79
h-index 5

CrossRef

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Citations 39
h-index 3
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Professional Recognition

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Community & Membership

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Bio

Livestock Products Technology - Meat Science and Technology

Personal Details

  • Male
  • Director , Tamilnadu Veterinary & Animal Sciences University, Chennai
  • Tamil Nadu Veterinary and Animal Sciences University,Madhavaram Milk Colony, Chennai, Tamil Nadu
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Director Nov 2022 – Present
Tamilnadu Veterinary & Animal Sciences University, Chennai | Livestock Products Technology
Dean Jun 2022 – Nov 2022
Tamilnadu Veterinary & Animal Sciences University, Chennai
Professor Jun 1994 – Jun 2022
Veterinary College and Research Institute, Namakkal | Department of Meat Science and Technology

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Co-Authors (10)

ATHIAPPAN

Dr ATHIAPPAN KALAIKANNAN

Tamilnadu Veterinary & Animal Sciences University, Chennai

RAMANI

Dr RAMANI R

Tamilnadu Veterinary & Animal Sciences University, Chennai

Karthik

Dr Karthik B

Tamilnadu Veterinary & Animal Sciences University, Chennai

Premavalli

Dr Premavalli Kannan

N/A

EZHILVELAN

Dr EZHILVELAN S

Tamilnadu Veterinary & Animal Sciences University, Chennai

R

Dr R KARUNAKARAN

Tamilnadu Veterinary & Animal Sciences University, Chennai

NARENDRA BABU

Dr NARENDRA BABU R

Tamilnadu Veterinary & Animal Sciences University, Chennai

PORTEEN

Dr PORTEEN K

Tamilnadu Veterinary & Animal Sciences University, Chennai

Raja

Dr Raja A

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VASANTHI

Dr VASANTHI CHANDRASEKAR

Tamilnadu Veterinary & Animal Sciences University, Chennai

Scholarly Work

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Scholarly Publications

Detection of Campylobacter jejuni in chicken meat by polymerase chain reaction

Open Access
Article
Year: 2017. Volume: 94 , Issue: 2 , Pages: 25-28 .
Authors: Satheesh Raja S.;Appa Rao V.;Narendra Babu R.;Raja A.;Abraham R.;Thamizhannal M.
3

Molecular detection of staphylococcus aureus from retail mutton samples in Chennai city

Open Access
Article
Year: 2016. Volume: 93 , Issue: 7 , Pages: 51-53 .
Authors: Anantharaj A.;Narendra Babu R.;Abraham R.J.J.;Wilfred Ruban S.;Appa Rao V.

Effect of age on meat quality characteristics and nutritional composition of Toda buffalo

Open Access
Article
Buffalo Bulletin. Year: 2016. Volume: 35 , Issue: 2 , Pages: 215-223 .
Authors: Ilavarasan R.;Abraham R.J.J.;Appa Rao V.;Wilfred Ruban S.;Ramani R.
11

Influence of age on egg shell quality characteristics of Guinea fowl (Numida Meleagris)

Open Access
Article
Year: 2015. Volume: 92 , Issue: 4 , Pages: 51-53 .
Authors: Premavalli K.;Ramamurthy N.;Omprakash A.V.;Balakrishnan V.;Appa Rao V.

Chemical composition of solar dried blood and the ruminal content and its effect on performance of Japanese quails

Open Access
Article
Veterinary World. Year: 2015. Volume: 8 , Issue: 1 , Pages: 82-87 .
Authors: Mishra J.;Abraham R.J.J.;Appa Rao V.;Asha Rajini R.;Mishra B.P.;Sarangi N.R.
DOI 10.14202/vetworld.2015.82-87
4 6

Influence of age on internal egg quality charecteristics of Guinea fowl

Open Access
Article
Year: 2015. Volume: 92 , Issue: 7 , Pages: 48-50 .
Authors: Premavalli K.;Ramamurthy N.;Omprakash A.V.;Balakrishnan V.;Appa Rao V.

Stability of pork sausage with tapioca and potato binder during refrigerated storage

Open Access
Conference Paper
Year: 2010. Volume: 87 , Issue: 2 , Pages: 171-173 .
Authors: Wilfred Ruban S.;Appa Rao V.;Porteen K.

Value added buffalo meat sausage with potato flour as binder

Open Access
Article
Buffalo Bulletin. Year: 2010. Volume: 29 , Issue: 2 , Pages: 121-128 .
Authors: Ponsingh R.;Narendra Babu R.;Wilfred Ruban S.;Appa Rao V.
3