Dr Swaroop S Kumar
vidwan id: 309605
Associate Professor, Department of Food Technology
Amaljyothi College of Engineering, Kottayam
Expertise
- Food Science and Technology
Publications
Publications
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Scopus
h-index
7
CrossRef
Citations
87
h-index
6
Google Scholar
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Professional Recognition
second prize for oral presentation
International Conference on Research and Development in Biosciences conducted at Kannur Universityfirst prize for poster presentation
Motif11, a National level Seminar Conducted at Bharathiar UniversityCommunity & Membership
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Biotech Research Society of India
Bio
Molecular Biology, Protein Purification, Protein Expression, Molecular Cloning, Bioprocess Technology, Enzymology, Bioassay, and Bioinformatics.
Personal Details
- Male
- Associate Professor , Amaljyothi College of Engineering, Kottayam
- Department of Food Technology,Amal Jyothi College of Engineering Kanjirappally
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Co-Authors (9)
Kannur University
Mahatma Gandhi University
National Institute for Interdisciplinary Science & Technology
Kannur University
Kerala Veterinary & Animal Science University, Wayanad
Institute of Chemical Technology, Mumbai
Kannur University
Tamilnadu Veterinary & Animal Sciences University, Chennai
Kerala Veterinary & Animal Science University, Wayanad
Scholarly Work
Preparation Nutrient rich gluten free protein snack from de-oiled microalgal biomass (Scenedesmus Obliquus)-A Sustainable Approach
Funding Agency: APJ Abdul Kalam Technological University (Thiruvananthapuram, IN)
Principal Investigator
200,000
2023 - Ongoing
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Solid-State Fermentation Reactor
Kannur University
Scholarly Publications
Purification and characterization of an extracellular polygalacturonase from the thermophilic fungus, Thermomyces lanuginosus
Open Access
10.1023/A:1008998523125
18
25