Ministry of Education
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Dr Mukesh Kumar Berwal

vidwan id: 267121
Male

Senior Scientist, Department of Plant Biochemistry
ICAR-Central Institute for Arid Horticulture

Orchid Icon 0000-0001-9348-0397 Google Scholar Icon 57192421653

Expertise

  • Plant Sciences

Publications

Total Articles 17
Books 0
Proceedings 0

Publications

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Scopus

Citations 612
h-index 6

CrossRef

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Citations 311
h-index 8
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Professional Recognition

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Community & Membership

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Bio

Plant Sciences

Personal Details

  • Male
  • Senior Scientist , ICAR-Central Institute for Arid Horticulture
  • ICAR-Central Institute for Arid Horticulture,Beechwal
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Senior Scientist Feb 2009 – Present
ICAR-Central Institute for Arid Horticulture | Department of Plant Biochemistry

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Co-Authors (33)

Abdul Harris

Dr Abdul Harris A

Central Plantation Crops Research Institute, Kasaragod-671124

R

Dr R Pandiselvam

ICAR-Indian Agricultural Research Institute

Archana

Dr Archana Mahapatra

ICAR-Central Institute of Research on Cotton Technology

Ravi

Dr Ravi Bhat

Central Plantation Crops Research Institute, Kasaragod-671124

Brijesh Dutt

Dr Brijesh Dutt Sharma

ICAR-Central Institute for Arid Horticulture

Brijesh Dutta

Dr Brijesh Dutta Sharma

Dean

Chet

Dr Chet Ram

ICAR-Central Institute for Arid Horticulture

Dhurendra

Dr Dhurendra Singh

ICAR-Central Institute for Arid Horticulture

Dilip Kumar

Dr Dilip Kumar Samadia

ICAR-Central Institute for Arid Horticulture

Manoj

Dr Manoj Kumar

ICAR-Central Institute of Research on Cotton Technology

Hebbar

Dr Hebbar K.B

Central Plantation Crops Research Institute, Kasaragod-671124

Jagan Singh

Jagan Singh Gora

ICAR-Central Institute for Arid Horticulture

Jyoti

Dr Jyoti Dhakane-Lad

ICAR-Central Institute of Research on Cotton Technology

Hare

Mr Hare Krishna

Indian Institute of Vegetable Research

V

Dr V Mageshwaran

ICAR-National Bureau of Agriculturally Important Microorganisms

Maharishi

Dr Maharishi Tomar

Indian Grassland and Fodder Research Institute

Nihad

Dr Nihad K

Central Plantation Crops Research Institute, Kasaragod-671124

Niral

Dr Niral V

Central Plantation Crops Research Institute, Kasaragod-671124

Parameswari

Dr Parameswari E

Tamilnadu Agricultural University, Coimbatore

Pratapsingh

Dr Pratapsingh Suresh Khapte

National Institute of Abiotic Stress Management

Radha

Dr Radha

Shoolini University

Rakesh

Dr Rakesh Bhargava

R.N.B. Global University

Ramesh

Dr Ramesh Kumar

ICAR-Central Institute for Arid Horticulture

Ramesh

Dr Ramesh S.V

Central Plantation Crops Research Institute, Kasaragod-671124

Reetu

Dr Reetu

Indian Grassland and Fodder Research Institute

Sandip

Dr Sandip Shil

N/A

Shravan Manbhar

Dr Shravan Manbhar Haldhar

ICAR-Central Institute for Arid Horticulture

Surinder

Dr Surinder Singh

Panjab University

Sujata

Dr Sujata Saxena

ICAR-Central Institute of Research on Cotton Technology

Suman

Dr Suman Natta

ICAR-National Research Centre on Orchids

Sunil

Prof Sunil Puri

Shoolini University

UMA

Dr UMA PRAJAPATI

ICAR-Indian Agricultural Research Institute

Vellaikumar

Dr Vellaikumar S

Tamilnadu Agricultural University, Coimbatore

Scholarly Work

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Scholarly Publications

Performance evaluation of Fremont mandarin on different rootstocks under the hot arid environment of India

Open Access
Article
South African Journal of Botany. Year: 2022. Volume: 144 , Pages: 124-133 .
Authors: Jagan Singh Gora ., Ramesh Kumar ., Brijesh Dutta Sharma ., Chet Ram ., Mukesh Kumar Berwal ., Deepak Singh ., Ram Swaroop Bana ., Pradeep Kumar .,
DOI 10.1016/j.sajb.2021.08.037
3

Plant-based proteins and their multifaceted industrial applications

Open Access
Article
Year: 2022. Volume: 154 .
Authors: Kumar M.;Tomar M.;Punia S.;Dhakane-Lad J.;Dhumal S.;Changan S.;Senapathy M.;Berwal M.K.;Sampathrajan V.;Sayed A.A.S.;Chandran D.;Pandiselvam R.;Rais N.;Mahato D.K.;Udikeri S.S.;Satankar V.;Anitha T.;Reetu ;Radha ;Singh S.;Amarowicz R.;Kennedy J.F.
DOI 10.1016/j.lwt.2021.112620
83 210

Evaluation of detoxified cottonseed protein isolate for application as food supplement

Open Access
Article
Toxin Reviews. Year: 2022. Volume: 41 , Issue: 2 , Pages: 412-419 .
Authors: Kumar M.;Potkule J.;Patil S.;Mageshwaran V.;Radha ;Satankar V.;Berwal M.K.;Mahapatra A.;Saxena S.;Ashtaputre N.;Souza C.D.
DOI 10.1080/15569543.2021.1889605
11 6

Calligonum polygonoides l. As novel source of bioactive compounds in hot arid regions: Evaluation of phytochemical composition and antioxidant activity

Open Access
Article
Year: 2021. Volume: 10 , Issue: 6 .
Authors: Berwal M.K.;Haldhar S.M.;Ram C.;Shil S.;Kumar R.;Gora J.S.;Singh D.;Samadia D.K.;Kumar M.;Mekhemar M.
DOI 10.3390/plants10061156
5 2

Effect of extraction solvent on total phenolics, flavonoids and antioxidant capacity of flower bud and foliage of calligonum polygonoides l.

Open Access
Article
Indian Journal of Agricultural Biochemistry. Year: 2021. Volume: 34 , Issue: 1 , Pages: 61-67 .
Authors: Berwal M.K.;Haldhar S.M.;Ram C.;Shil S.;Gora J.S.
DOI 10.5958/0974-4479.2021.00008.3
1

Determination of total phenolic & flavonoids and antioxidant activity in Calligonum polygonoides L. From Thar Desert

Open Access
Article
Journal of Environmental Biology. Year: 2021. Volume: 42 , Issue: 5 , Pages: 1347-1354 .
Authors: M.K. Berwal ., S.M. Haldhar ., C. Ram ., P.L. Saroj .,
DOI 10.22438/jeb/42/5/MRN-1680
1

Evaluation of nutritional, phytochemical, and mineral composition of selected medicinal plants for therapeutic uses from cold desert of western himalaya

Open Access
Article
Year: 2021. Volume: 10 , Issue: 7 .
Authors: Radha ;Kumar M.;Puri S.;Pundir A.;Bangar S.P.;Changan S.;Choudhary P.;Parameswari E.;Alhariri A.;Samota M.K.;Damale R.D.;Singh S.;Berwal M.K.;Dhumal S.;Bhoite A.G.;Senapathy M.;Sharma A.;Bhushan B.;Mekhemar M.
DOI 10.3390/plants10071429
34 89

Guava (Psidium guajava l.) leaves: Nutritional composition, phytochemical profile, and health-promoting bioactivities

Open Access
Review
Year: 2021. Volume: 10 , Issue: 4 .
Authors: Kumar M.;Tomar M.;Amarowicz R.;Saurabh V.;Sneha Nair M.;Maheshwari C.;Sasi M.;Prajapati U.;Hasan M.;Singh S.;Changan S.;Prajapat R.K.;Berwal M.K.;Satankar V.
DOI 10.3390/foods10040752
88 215