Kalpana B.
vidwan id: 227224
Professor, Food Science and Nutrition
University of Agricultural Sciences, Bangalore
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- Food Science and Technology
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Bio
Food processing of fruits and vegetables mainly Jackfruit, millets, pulses. Extraction of proteins from defatted oil cakes
Personal Details
- Female
- Professor , University of Agricultural Sciences, Bangalore
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Co-Authors (9)
University of Agricultural Sciences, Bangalore
University of Agricultural Sciences, Bangalore
University of Agricultural Sciences, Bangalore
KS Rangasamy College of Technology (Autonomous)
University of Agricultural Sciences, Bangalore
University of Agricultural Sciences, Bangalore
University of Agricultural Sciences, Bangalore
University of Agricultural Sciences, Bangalore
University of Agricultural Sciences, Bangalore
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