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Dr M Manjunatha

vidwan id: 197151
Male

Associate Professor, Agricultural Engineering
University of Agricultural Sciences, Bangalore

Expertise

  • Agricultural Engineering

Publications

Total Articles 48
Books 0
Proceedings 0

Publications

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Scopus

Citations 298
h-index 10

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Citations 299
h-index 10
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Professional Recognition

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Bio

Design and Development of Food and Dairy Process Equiments

Personal Details

  • Male
  • Associate Professor , University of Agricultural Sciences, Bangalore
  • Univerisity of Agricultural Sciences, Bangalore
PhD
University of Agricultural Sciences, Bangalore 2007
Associate Professor Feb 2009 – Present
University of Agricultural Sciences, Bangalore | Agricultural Engineering

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Bapurada

Dr Bapurada Pompanagouda

Senior Technical Officer

Anand

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Dr Babu Rajaram Mohan Ray

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Co-Authors (11)

Anand

Dr Anand B A

University of Agricultural Sciences, Bangalore

Chitranayak

Dr Chitranayak Sinha

National Dairy Research Institute, Karnal

Khushbu

Dr Khushbu kumari

National Dairy Research Institute, Karnal

Manimala

Dr Manimala K

Anna University

Palanimuthu

Dr Palanimuthu V

University of Agricultural Sciences, Bangalore

Ruckmani

Prof Ruckmani Kandasamy

University College of Engineering, Tiruchirappalli

SHRINIVAS

Dr SHRINIVAS DESHPANDE

University of Agricultural Sciences, Bangalore

Muniandy

Dr Muniandy Sivaram

National Dairy Research Institute, Karnal

Ponnusami

Dr Ponnusami Venkatachalam

Shanmugha Arts, Science, Technology & Reserch Academy (SASTRA), Thanjavur

Scholarly Work

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Scholarly Publications

Optimizing quality and mixing performance of processed cheese spread using a mechanical universal disperser

Open Access
Article

Energy storage and milk chilling performance of metal oxide nanofluids

Open Access
journal-article

Design and development of sub‐baric thermal processer for frying of Gulab jamun: A deep‐fat fried dairy product

Open Access
journal-article
Authors: Guruvanna Mahesh Kumar;Menon Rekha Ravindra;Kiran Nagajjanavar;Praneeth Juvvi;Chitranayak Sinha;Mutharayappa Manjunatha;Sharana Basava

Reusable device for cooling beverages and liquid foods: A novel approach to replace ice in glass

Open Access
article

Optimization studies on mixing of curd and ingredients during Lassi (Stirred Curd) manufacturing

Open Access
journal-article

Effect of hypobaric frying and impregnation on moisture and fat content of Gulabjamun balls

Open Access
journal-article
Authors:

Analysis of physico-thermal characteristics of Gulabjamun balls during hypobaric frying

Open Access
journal-article
Authors:

Microstructure of paneer prepared by automated pressing technique

Open Access
journal-article
Authors: Sinha, C.;Manjunatha, M.;Jayaraj, R.;Sinha, P.;Kumari, K.;G. Kumar, M.;Dabas, J.K.
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