Dr John Kennedy Z

vidwan id: 167068

Male

Professor, Department of Microbiology
Tamilnadu Agricultural University, Coimbatore

0000-0002-7005-443x Google Scholar Icon

8375550700 Google Scholar Icon

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Expertise

Microbiology

Publications

Total Articles 7

Books 0

Proceedings 0

Publications

Scopus

Citations 88

h-index 5

CrossRef

Citations 52

h-index 2

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Bio

Food Microbiology- Fermentation technology – Food safety and quality

Personal Details

Male
Professor , Tamilnadu Agricultural University, Coimbatore
Tamil Nadu Agricultural University, Lawley Road

Ph.D

Other Institute 1989

Professor Feb 1989 – Present

Tamilnadu Agricultural University, Coimbatore | Department of Microbiology

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Assistant Professor

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Dr Jyothi Alias Jyotsna Baragi

Assistant Professor

Ms Shalini Saini

Assistant Professor

Prof Annette M Bhambal

Professor

SHIVANI SHARMA

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Dr Brindavathy R

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Dr Jayaramasoundari R

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Dr Boominathan Parasuraman

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Dr Balaji Radhakrishnan

Associate Professor

Co-Authors (3)

Dr John Gunasekar J

Tamilnadu Agricultural University, Coimbatore

Dr KARTHIAYANI ARULSELVAM

Tamilnadu Veterinary & Animal Sciences University, Chennai

Dr Kaleemullah Shaik

Acharya NG Ranga Agricultural University, Guntur

Scholarly Work

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Scholarly Publications

Experimentation on artificial inoculation studies for persistence of shiga-like toxin-producing Escherichia coli (E. coli O157) in agricultural soils and vegetables using real-time PCR

Open Access

Article

JOURNAL OF FOOD BIOCHEMISTRY. Year: 2019. Volume: 43 , Issue: 11 .

Authors: Sai C.B.;Srinivasan N.;Zachariah J.K.;Dananjeyan B.

10.1111/jfbc.13035

Source tracking of Shiga-like toxin-producing Escherichia coli in the fresh vegetable production system of South India

Open Access

Article

Annals of Microbiology. Year: 2019. Volume: 69 , Issue: 9 , Pages: 885-893 .

Authors: Pushpakanth P.;John Kennedy Z.;Balachandar D.

10.1007/s13213-019-01479-2

Persistence of pathogenic and non-pathogenic Escherichia coli strains in various tropical agricultural soils of India

Open Access

Article

PLoS ONE. Year: 2015. Volume: 10 , Issue: 6 .

Authors: Naganandhini S.;Kennedy Z.J.;Uyttendaele M.;Balachandar D.

10.1371/journal.pone.0130038

Energetics and economics in conventional processing of Arecanut (Areca catechu L.) in India

Open Access

Article

Year: 2007. Volume: 38 , Issue: 4 , Pages: 13-17 .

Authors: Gunasekar J.J.;Kaleemullah S.;Doraisamy P.;Kennedy Z.J.

Studies on preservation of banana stored under modified atmospheric conditions using diffusion channel

Open Access

Article

Journal of Food Science and Technology. Year: 2006. Volume: 43 , Issue: 3 , Pages: 314-317 .

Authors: Karthiayani A.;Mathad P.F.;Varadharaju N.;Kennedy Z.J.

Inactivation of microorganisms in the fruit juice using pulsed electric field

Open Access

Article

Journal of Food Science and Technology. Year: 2004. Volume: 41 , Issue: 6 , Pages: 652-655 .

Authors: Java S.;Varadharaju N.;Kennedy Z.

Evaluation of different methods of drying on the quality of oyster mushroom (pleurotus sp.)

Open Access

Article

Drying Technology. Year: 1997. Volume: 15 , Issue: 6-8 , Pages: 1995-2004 .

Authors: Gothandapani L.;Parvathi K.;John Kennedy Z.

10.1080/07373939708917344