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Prof P Srinivasa Rao

vidwan id: 157991
Male

Professor, Department of Agricultural and Food Engineering
Indian Institute of Technology Kharagpur

Expertise

  • Agricultural Engineering

Publications

Total Articles 148
Books 0
Proceedings 0

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Scopus

Citations 3957
h-index 33

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Bio

Nonthermal method of food processing Process Equipment Design and Development Post Harvest Engineering Innovation and Business Incubation

Personal Details

  • Male
  • Professor , Indian Institute of Technology Kharagpur
  • Department of Agricultural and Food Engineering, IIT Kharagpur
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Professor Jun 2004 – Present
Indian Institute of Technology Kharagpur | Department of Agricultural and Food Engineering

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Co-Authors (42)

Amreesh

Dr Amreesh Chandra

Indian Institute of Technology Kharagpur

Ashutosh

Prof Ashutosh Upadhyay

National Institute of Food Technology Entrepreneurship and Management

Babji

Dr Babji Srinivasan

Indian Institute of Technology Madras

Barjinder Pal

Dr Barjinder Pal Kaur

National Institute of Food Technology Entrepreneurship and Management

Budaraju Srinivasa

Prof Budaraju Srinivasa Murty

Indian Institute of Technology Hyderabad

Dayakar

Dr Dayakar Rao B

ICAR- Indian Institute of Millets Research

Durga Shankar

Mr Durga Shankar Bunkar

Banaras Hindu University

Hari Niwas

Dr Hari Niwas Mishra

Indian Institute of Technology Kharagpur

Jayeeta

Dr Jayeeta Mitra

Indian Institute of Technology Kharagpur

Ligy

Prof Ligy Philip

Indian Institute of Technology Madras

Madhava

Dr Madhava Mondru

Acharya NG Ranga Agricultural University, Guntur

Mrinal Kumar

Prof Mrinal Kumar Maiti

Indian Institute of Technology Kharagpur

Mamoni

Dr Mamoni Banerjee

Indian Institute of Technology Kharagpur

Manuj Kumar

Dr Manuj Kumar Hazarika

Tezpur University

MANUJ K

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Prof Padmavati Manchikanti

Indian Institute of Technology Kharagpur

Mukti Pada

Dr Mukti Pada Bag

Bankura Sammilani College

Munawar A.

Prof Munawar A. Shaik

Indian Institute of Technology Delhi

Naran M.

Dr Naran M. Pindoriya

Indian Institute of Technology Gandhinagar

Nishant

Dr Nishant Swami Hulle

Tezpur University

Nitin

Prof Nitin Kaistha

Indian Institute of Technology Kanpur

Sreedevi

Dr Sreedevi Pandraju

Acharya NG Ranga Agricultural University, Guntur

Prabhat Kumar

Dr Prabhat Kumar Nema

National Institute of Food Technology Entrepreneurship and Management

Punyadarshini Punam

Dr Punyadarshini Punam Tripathy

Indian Institute of Technology Kharagpur

Rajagopalan

Prof Rajagopalan Srinivasan

Indian Institute of Technology Madras

C T

Prof C T Ramachandra

University of Agricultural Sciences, Bangalore

Ravindra D

Dr Ravindra D Gudi

Indian Institute of Technology Bombay

Raj Ganesh S

Prof Raj Ganesh S Pala

Indian Institute of Technology Kanpur

Sanjay Kumar

Dr Sanjay Kumar Mandal

National Institute of Technology Agartala

Santanu

Prof Santanu Bandyopadhyay

Indian Institute of Technology Bombay

Santanu

Dr Santanu Dhara

Indian Institute of Technology Kharagpur

Sirisha

Dr Sirisha Adamala

Central Island Agricultural Research Institute

Subhankar

Prof Subhankar Karmakar

Indian Institute of Technology Bombay

Sanjib

Dr Sanjib Moulick

Kalinga Institute of Industrial Technology, Bhubaneswar

Sri

Prof Sri Sivakumar

Indian Institute of Technology Kanpur

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Dr Soumya Ranjan Purohit

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Dr Sudipta Sarkar

Indian Institute of Technology Roorkee

Tridib Kumar

Dr Tridib Kumar Goswami

Indian Institute of Technology Kharagpur

Scholarly Work

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Scholarly Publications

Effect of UV-C Treatment on Functional Properties of Pearl Millet Flour: Process Modelling and Optimisation

Open Access
Article

Influence of composite millet flour on the physicochemical, textural, and sensory attributes of ready-to-eat millet snack

Open Access
Article

INTRODUCTION TO PULSED LIGHT: Principles, Mechanism of Action, Advantages, Limitations, and Applications

Open Access
Book Chapter
Authors: Sruthi N.U.;Rao P.S.;Bhattarai R.R.

Exploring the impact of ultrasound treatment on millet grain: a review of nutritional and processing enhancements

Open Access
Review

Characterisation and multivariate analysis of changes in quality attributes of microwave-treated pearl millet flour

Open Access
Article

FUNDAMENTALS OF MICROBIAL INACTIVATION BY PULSED LIGHT

Open Access
Book Chapter
Authors: Sruthi N.U.;Rao P.S.;Bhattarai R.R.

Impact dehulling of browntop millet: Its physical and nutritional characterization

Open Access
Article

Enzymatic polishing of pearl millet grains: A novel approach to reduce decortication losses

Open Access
Article