Expertise
- Agricultural Engineering
Publications
Publications
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Scopus
h-index
1
CrossRef
Citations
81
h-index
4
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Professional Recognition
Outstanding Book Award
Indian Society Agricultural Engineers, New DelhiGATE (Graduate Aptitude Test in Engineering) scholarship
MHRD2nd Best Poster Paper (research)
MPUAT, Udaipurbest research poster paper "Osmo microwave drying of onion slices"
IICPT, ThanjavurBest research poster paper "Development and quality evaluation of soyjambul fortified biscuits"
IICPT, ThanjavurCommunity & Membership
Civil works, Management and Procurement Committee, IDP/NAHEP, MPUAT
Assistant Nodal OfficerCommittee of Income Tax
Nodal OfficerCollege Website Updation Committee
Incharge and FelicitatorBoard of Studies, Dept. of PFE, CTAE
ConvenerCTAE Alumni Society
TreasurerISAE (Rajasthan Chapter)
TreasurerCommittee of Courses, Department of PFE, CTAE
MemberISTE
AFST
Institution of Engineers (India)
ISAE
Bio
Processing and Food Engineering
Personal Details
- Male
- Professor , COLLEGE OF TECHNOLOGY AND ENGINEERING
- College of Technology and Engineering, MPUAT
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Co-Authors (5)
COLLEGE OF TECHNOLOGY AND ENGINEERING
Dr. Harisingh Gour Vishwavidyalaya
COLLEGE OF TECHNOLOGY AND ENGINEERING
Siddharth Institute of Engineering & Technology, Puttur
COLLEGE OF TECHNOLOGY AND ENGINEERING
Scholarly Work
Development of Protocols for Procurements, safe storage and milling outturn of major pulses
Funding Agency: Department of Consumer Affairs, GOI
Co-PI
32.45 Lakh
2019 - Ongoing
Promoting Innovations and Individuals,Start-ups and MSMEs(PRISM)
Funding Agency: DSIR, New Delhi
Coordinator
12.00 lakh
2018 - Ongoing
Design and Feasibility of Grain Silos for Rajasthan
Funding Agency: NABARD
Co-PI
5.00 Lakh
2014 - 2015
Development of Osmotic Dehydration for Horticultural Produce
Funding Agency: Department of Science and Technology, Govt. of India
PI
3.86 Lakh
2013 - 2015
Development of Pilot scale microwave dryer for garlic cloves
Funding Agency: Khadi & Village Industrial Commission, Mumbai
Member
50,00,000
2003 - 2008
National Agricultural Technology Project(NATP) on Household Food and Nutritional Security for Tribal,Hilly and Backward Areas
Funding Agency: NATP
Co-PI
40.00 Lakh
1999 - 2003
Development of Watermelon Peeler cum Pulper for Value Addition
Design and Development of Multipurpose Slicer cum Shredder for Vegetables
Process Development for Osmo-convective Dehydration of Button Mushroom (Agaricus bisporus)
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