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Dr SDaniel Robert

vidwan id: 84547
Male

Professor, Department of Food Science and Nutrition
Dr N G P Arts and Science College

Expertise

  • Health Care Sciences and Services

Publications

Total Articles 25
Books 0
Proceedings 0

Publications

No publication activity to display at the moment.

Scopus

Citations 382
h-index 9

CrossRef

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Citations 252
h-index 6
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Professional Recognition

2010

Best Lecturer Award

Universiti Sains Malaysia
2011

Best Lecturer Award

Universiti Sains Malaysia
2012

Best Lecturer Award

Universiti Sains Malaysia
2013

Best Lecturer Award

Universiti Sains Malaysia
2008

Excellent Service Award

Universiti Sains Malaysia
2012

Best Publication Award

Universiti Sains Malaysia
2012

Session Chair,3rd International Symposium on wellness, healthy lifestyle and nutrition 2012,

Universiti Sains Malaysia
2002

Keynote Speaker,Nutrition in Burns, Kota Bharu Burns workshop Hospital Kota Bharu

Hospital Kota Bharu, Malaysia
2004

Invited Speaker,Food Service in Hospital & Diet Counseling , Guest Lecture, PSG College of Arts & Science , Coimbatore , India

PSG College of Arts & Science , Coimbatore , India
2008

Invited Speaker,The glycemic index and nutritional composition of honey , Traditional & complementary medicine research group , USM

Universiti Sains Malaysia
2010

Invited Speaker,Nutrition Diagnosis & Recommendation

Hospital Kualalumpur
2013

Invited Speaker,Nutrition management of diabetes in Malaysia

University of Toronto, Canada.
2014

Keynote Speaker, Glycemic Index,

International medical university, Institute for health management, Kuala Lumpur
2014

Keynote Speaker,Practical application of the nutrition care process

Universiti Sains Malaysia
2019

Best Senior Faculty Award

Novel Research Academy ( Approved by Govt. of India)
2019

Invited Speaker

Indian Dietetics Association , Coimbatore Chapter
2020

Best Mentor Award

Dr N.GP. Arts and Science College
2015

Valued Reviewer

Elsevier
2020

Inspiring Professor Award

Madras Journal Series

Community & Membership

2008

1st International Conference on the Medicinal Uses of Honey

Web site Commitee
2009

Dietetic Renal Workshop

Organising committee member
2010

15th National conference on medical and health sciences

Chief of technical committee
2020

National Seminar, Career Opportunities and Higher Education

Organizing Secretary
2020

Bio Science National Conference

Organizing committee member
2020

Bio Science National Conference

Organizing committee member

Nutrition Society of Malaysia

2002
Member

Malaysian Dietitians Association

2002
Member

Indian Dietetics association

1995
Life Member

Bio

Clinical Nutrition; Glycemic Index ; Investigation of Functional Foods

Personal Details

  • Male
  • Professor , Dr N G P Arts and Science College
  • Dr. N.G.P. Arts and Science College
Ph.D
Universiti Sains Malaysia, Penang, Malaysia 2018
NPTEL Online Certification
Other Institute 2018
PG Honors in Systems Management
Other Institute 1996
MSc
PSG College of Arts and Science 1990
BSC
PSG College of Arts and Science 1988
Professor May 2016 – Present
Dr N G P Arts and Science College | Department of Food Science and Nutrition
Lecturer Jan 2002 – Jan 2016
Universiti Sains Malaysia, Penang, Malaysia
Chief Dietitian Jan 1996 – Dec 2001
Kovai Medical Centre and Hospital
Clinical Supervisor Jan 1991 – Dec 1995
Unknown Organization

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Scholarly Work

Effect of Fenugreek on Glycemic Control in Overweight and Obese Non Diabetic Individuals

Funding Agency: Universiti Sains Malaysia

Principle Investigator

455,392

2012 - Ongoing

Ongoing
Evaluating the glycemic responses of individuals with T2DM to varied carbohydrate foods

Funding Agency: Universiti Sains Malaysia

Principle Investigator

501,600

2009 - Ongoing

Ongoing
Measuring the glycemic index of foods interlaboratory study # 2

Funding Agency: GI Labs Canada

Co Researcher

105,000

2006 - Ongoing

Ongoing
Determination of glycemic index

Funding Agency: Universiti Sains Malaysia

Principle Investigator

140,800

2006 - Ongoing

Ongoing
Determination of glycemic index

Funding Agency: Universiti Sains Malaysia

Principle Investigator

24,000

2004 - Ongoing

Ongoing

DIETARY FIBRE-RICH OYSTER MUSHROOM (PLEUROTUS SAJOR-CAJU) POWDER AS FOOD INGREDIENT AND ITS APPLICATION IN DEVELOPING LOW-GLYCAEMIC BISCUIT

University Universiti Sains Malaysia, Penang, Malaysia
Year 2017
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Scholarly Publications

Trigonella Foenum-Graecum Seeds Lowers Postprandial Blood Glucose in Overweight and Obese Individuals

Open Access
Article
Authors: Robert S.D.;Ismail A.A.S.;Wan Rosli W.I.

The association of glycemic index and dietary fiber with plasma adiponectin and leptin concentrations among multiethnic patients with type 2 diabetes mellitus in Penang General Hospital

Open Access
article
Authors: Loh BI, Hamid Jan JM, Daniel Robert S

Effect of biscuits and muffins added with cornlettes powder on the glycemic responses of healthy individuals

Open Access
article
Authors: CheAnisJauharah CMZ, Daniel SR, Wan RosliWI

Physicochemical and sensorial evaluation of biscuit and Muffin incorporated with young corn powder

Open Access
Article
Authors: Anis Jauharah M.Z.;Wan Rosli W.I.;Daniel Robert S.
20

Which is a better anthropometric indicator of cardiovascular risk factors in type 2 diabetes mellitus patients? Waist hip ratio or body mass index?

Open Access
Article
Authors: Koo H.C.;Daniel Robert S.;Hamid Jan J.M.

Effect of Ethnicity, Dietary Intake and Physical Activity on Plasma Adiponectin Concentrations Among Malaysian Patients with Type 2 Diabetes Mellitus.

Open Access
article
Authors: Koo Hui Chin, Daniel Robert Sathyasurya ,Hazizi Abu Saad , Hamid Jan B Jan Mohamed

Plasma adiponectin concentrations are associated with dietary glycemic index in malaysian patients with type 2 diabetes

Open Access
Article

Effect of ethnicity, dietary intake and physical activity on plasma adiponectin concentrations among malaysian patients with type 2 diabetes mellitus

Open Access
Article
Authors: Chin K.H.;Sathyasurya D.R.;Saad H.A.;Mohamed H.J.B.J.