Ministry of Education
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Dr Ram Kulkarni

vidwan id: 60031
Male

Associate Professor, Department of Medical and Health Sciences
Symbiosis International University, Pune

Orchid Icon 0000-0001-7150-9961 Google Scholar Icon 56222771200 Researcher Icon D-7288-2011 Google Scholar Icon WdXcQ4gAAAAJ

Expertise

  • Biochemistry and Microbiology

Publications

Total Articles 13
Books 0
Proceedings 0

Publications

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Scopus

Citations 269
h-index 5

CrossRef

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Citations 240
h-index 5
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Professional Recognition

2015

Elected as Young Associate

Maharashtra Academy of Sciences
2012

Postdoctoral Fellowship

Department of Science and Technology, India
2012

Best Ph.D. Thesis Award

NCL Research Foundation
2012

Travel Fellowships (International)

DST as well as CSIR
2010

Short-Term Scholarship

DAAD, Germany
2006

Junior Research Fellowship

CSIR, India
2009

Best Poster Award

CSIR-National Chemical Laboratory

Community & Membership

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Maharashtra Academy of Sciences

2015
Young Associate

Bio

Lactic acid bacteria, phytochemistry, food biotechnology

Personal Details

  • Male
  • Associate Professor , Symbiosis International University, Pune
  • Department of Medical and Health Sciences, Symbiosis International University
Ph.D. BioTechnology
Other Institute 2011
Associate Professor Jul 2014 – Present
Symbiosis International University, Pune | Department of Medical and Health Sciences
Post-Doctoral Fellow Mar 2012 – Feb 2014
Indian Institute of Science Education and Research(IISER), Pune

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Co-Authors (2)

Ashok

Dr Ashok Giri

CSIR National Chemical Laboratory

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Dr Sagar Pandit

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Scholarly Work

Application of non-starch polysaccharide (NSP) hydrolyzing enzymes as feed additives

Funding Agency: Advanced Bio-Agro Tech Ltd, Pune

PI

17.8 Lakhs

2016 - Ongoing

Ongoing
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Scholarly Publications

Flavor of mango: A pleasant but complex blend of compounds (http://studiumpress.in/indetail.asp?id195)

Open Access
incollection
SpringerPlus. Year: 2012. Volume: 1 , Pages: 1 .
Authors: Kulkarni RS, Chidley HG, Pujari KH, Giri AP and Gupta VS

Expression profiling of various genes during the fruit development and ripening of mango

Open Access
Article
Plant Physiology and Biochemistry. Year: 2010. Volume: 48 , Issue: 6 , Pages: 426-433 .
Authors: Pandit S.S.;Kulkarni R.S.;Giri A.P.;Köllner T.G.;Degenhardt J.;Gershenzon J.;Gupta V.S.
DOI 10.1016/j.plaphy.2010.02.012
55 59

Cultivar relationships in mango based on fruit volatile profiles

Open Access
Article
Year: 2009. Volume: 114 , Issue: 1 , Pages: 363-372 .
Authors: Pandit S.S.;Chidley H.G.;Kulkarni R.S.;Pujari K.H.;Giri A.P.;Gupta V.S.
DOI 10.1016/j.foodchem.2008.09.107
105 124

Changes in volatile composition during fruit development and ripening of

Open Access
article
JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE. Year: 2009. Volume: 89 , Pages: 2071--2081 .
Authors: Pandit, Sagar S and Kulkarni, Ram S and Chidley, Hemangi G and Giri, Ashok P and Pujari, Keshav H and K\ 'ollner, Tobias G and Degenhardt, J\ 'org and Gershenzon, Jonathan and Gupta, Vidya S

Genetic diversity analysis in Gaultheria fragrantissima Wall.(Ericaceae) from the two biodiversity hotspots in India using ISSR markers

Open Access
article
Current Science. Year: 2006. Volume: 91 , Pages: 1634--1640 .
Authors: Apte, GS and Bahulikar, RA and Kulkarni, RS and Lagu, MD and Kulkarni, BG and Suresh, HS and Rao, PSN and Gupta, VS