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Universal Society of Foods and Nutrition (USFN)
The Indian Association for Parenteral and Enteral Nutrition (IAPEN)
Sahayata- Nutrition, Health, Education, Research Foundation
Nutrition Society of India (NSI)
Indian Dietetic Association (IDA)- Chandigarh Chapter
International Epidemiological Association (IEA)
Epidemiological Foundation of India (EFI)
Anupreet Kaur Sobti is a dedicated Ph.D. researcher in Foods and Nutrition at Panjab University, Chandigarh, India, with a focus on public health nutrition. She holds a Bachelor's and a Master's degree in Foods and Nutrition, both with gold medals. Anupreet has presented at numerous conferences, earning prestigious awards, and has published extensively in journals and book chapters. She is committed to advancing nutrition research and its practical applications for public health.
Assistant Professor
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Dr Jyothi Alias Jyotsna Baragi
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Professor
Jamia Hamdard
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