Dr Bijendra Kumar Singh

vidwan id: 418920

Male

Assistant Professor, Department of Fruit Science
Banda University of Agriculture and Technology

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Expertise

Horticulture

Publications

Total Articles 124

Books 0

Proceedings 0

Publications

Scopus

Citations 338

h-index 11

CrossRef

Citations 8

h-index 1

Google Scholar

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Professional Recognition

2012

UGC Scholarship

UGC

2014

SRF fellowship

UPCAR, Lucknow

2024

Outstanding Horticulture Teacher Award- 2021 & 2022

Indian Society of Horticultural and Research & Development (ISHRD) Uttrakhand

Community & Membership

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Society of Horticultural Research and Development

2023

Life Member

International Society for Noni Science

2018

Life Member

Trends in Biosciences

2014

Life Member

Advances in Life Sciences

2014

Life Member

Trends in Biotechnology & Biological Sciences

2014

Life Member

Society for Advancement of Research on Pomegranate

2014

Life Member

International College of Nutrition

2014

Life Member

Asian PGPR Society of Sustainable Agriculture

2014

Life Member

Bio

Fruit Science

Personal Details

Male
Assistant Professor , Banda University of Agriculture and Technology
Department of Fruit Science, Banda University of Agriculture and Technology

PhD

Banaras Hindu University 2015

Assistant Professor Jun 2021 – Present

Banda University of Agriculture and Technology | Department of Fruit Science

Assistant Professor Sep 2017 – May 2021

VBS Purvanchal University

Senior Research Fellow Jan 2015 – May 2016

Banaras Hindu University | Department of Horticulture

Related Profiles

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Senior Extension Specialist

Research Fellow

Assistant Professor

Assistant Professor

Professor

Principal Scientist

Associate Professor

Assistant Professor

Research Scholar

Research Scholar

Organisations (76+)

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Professor

Assistant Professor

Assistant Professor

Assistant Professor

Dr Bhalendra Singh Rajput

Assistant Professor

Prof Bhanu Prakash Mishra

Professor

Dr Brijesh Kumar Gupta

Assistant Professor

Prof Bhupendra Singh

Professor

Dr Amit Mishra

Assistant Professor

Dr Amit Kumar Singh

Assistant Professor

Co-Authors (3)

Dr Abhishek Kumar Dwivedy

Banaras Hindu University

Dr Bhanu Prakash

Banaras Hindu University

Prof Nawal Kishore Dubey

Banaras Hindu University

Scholarly Work

Development of nutritionally rich convenience foods technology from karonda for sustainable livelihoods generation in Bundelkhand region of Uttar Pradesh

Funding Agency: CSTUP

3553

13 Lakh 86 Thousand

2024 - Ongoing

Ongoing

Collection and conservation of mahua (Madhuca indica) germplasm for establishing field gene bank

Funding Agency: UPCST

Co-PI

1,194,000

2022 - Ongoing

Ongoing

To Study the Bio-stimulant effect of KUASAMAX® on Pomegranate

Funding Agency: AGROIS GROUP

200,000

2022 - 2023

Completed

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Scholarly Publications

Chitosan encompassed Aniba rosaeodora essential oil as innovative green candidate for antifungal and antiaflatoxigenic activity in millets with emphasis on cellular and its mode of action

Open Access

Article

Frontiers in Microbiology. Year: 2022. Volume: 13 .

Authors: Singh B.K.;Chaudhari A.K.;Das S.;Tiwari S.;Maurya A.;Singh V.K.;Dubey N.K.

10.3389/fmicb.2022.970670

Facile Fabrication of Nanoformulated Cinnamomum glaucescens Essential Oil as a Novel Green Strategy to Boost Potency Against Food Borne Fungi, Aflatoxin Synthesis, and Lipid Oxidation

Open Access

Article

Food and Bioprocess Technology. Year: 2022. Volume: 15 , Issue: 2 , Pages: 319-337 .

Authors: Tiwari S.;Upadhyay N.;Singh B.K.;Singh V.K.;Dubey N.K.

10.1007/s11947-021-02739-3

Mechanistic investigations on antifungal and antiaflatoxigenic activities of chemically characterised Carum carvi L. essential oil against fungal infestation and aflatoxin contamination of herbal raw materials

Open Access

Article

Natural Product Research. Year: 2022. Volume: 36 , Issue: 17 , Pages: 4569-4574 .

Authors: Maurya A.;Kumar S.;Singh B.K.;Chaudhari A.K.;Dwivedy A.K.;Prakash B.;Dubey N.K.

10.1080/14786419.2021.1994566

Chemically characterized nanoencapsulated Homalomena aromatica Schott. essential oil as green preservative against fungal and aflatoxin B1 contamination of stored spices based on in vitro and in situ efficacy and favorable safety profile on mice

Open Access

Article

Environmental Science and Pollution Research. Year: 2022. Volume: 29 , Issue: 2 , Pages: 3091-3106 .

Authors: Tiwari S.;Upadhyay N.;Singh B.K.;Singh V.K.;Dubey N.K.

10.1007/s11356-021-15794-2

Nanoencapsulated Lippia origanoides essential oil: physiochemical characterisation and assessment of its bio-efficacy against fungal and aflatoxin contamination as novel green preservative

Open Access

Article

International Journal of Food Science and Technology. Year: 2022. Volume: 57 , Issue: 4 , Pages: 2216-2225 .

Authors: Tiwari S.;Upadhyay N.;Singh B.K.;Dubey N.K.;Dwivedy A.K.;Singh V.K.

10.1111/ijfs.15639

Fungal and mycotoxin contamination of herbal raw materials and their protection by nanoencapsulated essential oils: An overview

Open Access

Review

Biocatalysis and Agricultural Biotechnology. Year: 2022. Volume: 39 .

Authors: Singh B.K.;Tiwari S.;Maurya A.;Kumar S.;Dubey N.K.

10.1016/j.bcab.2021.102257

Phytoextraction of heavy metals: Challenges and opportunities

Open Access

Book Chapter

Year: 2022. Pages: 173-187 .

Authors: Prasad J.;Tiwari S.;Singh B.K.;Dubey N.K.

10.1016/B978-0-323-85763-5.00011-8

Response of Organic Manures and Micronutrients on Growth, Yield and Quality Attributes of Carrot (Daucus carota L.) cv. Pusa Rudhira.

Open Access

Article

Year: 2021. Volume: 10 , Issue: 7 , Pages: 43-47 .

Authors: Pal, A., Srivastav, A., Yadav, H.C., Patel, V.K., Singh, B.K., Hari Baksh, Pandey, R. and Singh, R.

Showing 17 to 24 of 124 results