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Dr NARENDRA BABU R

vidwan id: 304945

Male

Registrar, Livestock Products Technology
Tamilnadu Veterinary & Animal Sciences University, Chennai

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Expertise

Veterinary Sciences

Publications

Total Articles 27

Books 0

Proceedings 0

Publications

Scopus

Citations 181

h-index 8

CrossRef

Citations 126

h-index 5

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Professional Recognition

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Community & Membership

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Bio

Meat speciation, Meat processing, packaging and safety

Personal Details

Male
Registrar , Tamilnadu Veterinary & Animal Sciences University, Chennai
MADRAS VETERINARY COLLEGE, Periyamedu, Choolai, Chennai, Tamil Nadu

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Registrar Dec 2024 – Present

Tamilnadu Veterinary & Animal Sciences University, Chennai | Livestock Products Technology

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Dr Vijay Sharma

Assistant Professor

Dr Neelam Bharadwaj

Professor

Dr Diksha Joshi

Principal Scientist

Dr Prasanlata Arya

Associate Professor

Assistant Professor

Mr Anurag Mishra

Research Scholar

Ms Vineeta Chandra

Research Scholar

Organisations (603+)

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Assistant Professor

Dr Boopathy Raja M

Assistant Professor

Assistant Professor

Dr BALACHANDRAN P

Professor

Assistant Professor

Assistant Professor

Dr ARUNACHALAM K

Head of the Department

Dr ARUNAMAN C.S

Assistant Professor

Dr ARUN KUMAR S

Head of the Department

Dr ARUN PRASAD A

Professor

Co-Authors (21)

Dr ATHIAPPAN KALAIKANNAN

Tamilnadu Veterinary & Animal Sciences University, Chennai

Tamilnadu Veterinary & Animal Sciences University, Chennai

Tamilnadu Veterinary & Animal Sciences University, Chennai

Dr Thiruvenkadan A K

Tamilnadu Veterinary & Animal Sciences University, Chennai

Dr EZHILVELAN S

Tamilnadu Veterinary & Animal Sciences University, Chennai

Dr Alagappan Gopinathan

Tamilnadu Veterinary & Animal Sciences University, Chennai

Tamilnadu Veterinary & Animal Sciences University, Chennai

Prof MURALIDHARAN JAGANADHAN

Tamilnadu Veterinary & Animal Sciences University, Chennai

Veterinary College

Dr KARTHICKEYAN S M K

Tamilnadu Veterinary & Animal Sciences University, Chennai

Dr R KARUNAKARAN

Tamilnadu Veterinary & Animal Sciences University, Chennai

Dr SERMA SARAVANA PANDIAN A

Tamilnadu Veterinary & Animal Sciences University, Chennai

Tamilnadu Veterinary & Animal Sciences University, Chennai

Tamilnadu Veterinary & Animal Sciences University, Chennai

Tamilnadu Veterinary & Animal Sciences University, Chennai

Dr TENSINGH GNANARAJ P

Tamilnadu Veterinary & Animal Sciences University, Chennai

Dr SENTHIL KUMAR T M A

Tamilnadu Veterinary & Animal Sciences University, Chennai

Tamilnadu Veterinary & Animal Sciences University, Chennai

Tamilnadu Veterinary & Animal Sciences University, Chennai

Dr VASANTHI CHANDRASEKAR

Tamilnadu Veterinary & Animal Sciences University, Chennai

Tamilnadu Veterinary & Animal Sciences University, Chennai

Scholarly Work

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Scholarly Publications

Effect of COVID-19 Lock Down on Export and Import Trade of Meat and Meat Products in India

Article

Year: 2022. Volume: 99 , Issue: 3 , Pages: 21-26 .

Authors: Babu R.N.;Ezhilvelan S.;Pandian A.S.S.;Vanathi A.;Vasanthi C.;Ramani R.

Extraction and Physico-Chemical Properties of Chondroitin Sulphate from Bovine Trachea

Article

Year: 2022. Volume: 99 , Issue: 4 , Pages: 7-9 .

Authors: Nithinkumar G.N.;Rao V.A.;Babu R.N.;Kannan T.A.

Quality of Value Added Goat Meat Spread Enriched with Honey

Article

Asian Journal of Dairy and Food Research. Year: 2021. Volume: 40 , Issue: 4 , Pages: 461-465 .

Authors: Raziuddin M.;Babu R.N.;Rao V.A.;Ramesh S.;Karunakaran R.

DOI

10.18805/ajdfr.DR-1654

1

2

Optimization of perilla, roselle and zanthoxylum levels in pork patties by application of conjoint analysis

Article

Indian Journal of Animal Research. Year: 2021. Volume: 55 , Issue: 7 , Pages: 853-859 .

Authors: Rongsensusang ;Appa Rao V.;Narendra Babu R.;Karunakaran R.;Palani Dorai R.;Serma Saravana Pandian A.

DOI

10.18805/ijar.B-4118

1

Proximate composition and meat quality of three Indian native chicken breeds

Article

Indian Journal of Animal Research. Year: 2020. Volume: 54 , Issue: 12 , Pages: 1584-1589 .

Authors: Tensingh Gnanaraj P.;Shanmuga Sundaram A.;Rajkumar K.;Narendra Babu R.

DOI

10.18805/ijar.B-3905

2

4

In-vitro antioxidant activities of aqueous and alcoholic extracts of Sargassum species—Indian brown seaweed

Article

JOURNAL OF FOOD PROCESSING AND PRESERVATION. Year: 2020. Volume: 44 , Issue: 11 .

Authors: Vasanthi C.;Appa Rao V.;Narendra Babu R.;Sriram P.;Karunakaran R.

DOI

10.1111/jfpp.14877

4

8

Prevalence of methicillin resistant staphylococcus aureus in retail buffalo meat in Chennai, India

Article

Buffalo Bulletin. Year: 2018. Volume: 37 , Issue: 1 , Pages: 51-58 .

Authors: Ruban S.W.;Babu R.N.;Abraham R.J.J.;Senthilkumar T.M.A.;Kumraswamy P.;Rao V.A.

1

Established method of chondroitin sulphate extraction from buffalo (Bubalus bubalis) cartilages and its identification by FTIR

Article

Journal of Food Science and Technology. Year: 2018. Volume: 55 , Issue: 9 , Pages: 3439-3445 .

Authors: Sundaresan G.;Abraham R.;Appa Rao V.;Narendra Babu R.;Govind V.;Meti M.

DOI

10.1007/s13197-018-3253-4

31

34

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