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Dr Deepti Giri

vidwan id: 287865
Female

Assistant Professor, Department of Home Science
SIDDHARTH UNIVERSITY, KAPILVASTU

Expertise

  • Food Science and Technology

Publications

Total Articles 14
Books 0
Proceedings 0

Publications

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Professional Recognition

2013

Promotion of University Research & Scientific Excellence fellowship

DST (University Scholarship)
2017

Outstanding Ph.D. thesis

SAID Society

Community & Membership

2022

Hostel Warden

Assistant Superintendent
2022

Board of Studies

Member
2024

Admission Committee

Member
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Bio

Ph.D in Food Science and Nutrition

Personal Details

  • Female
  • Assistant Professor , SIDDHARTH UNIVERSITY, KAPILVASTU
  • Flat No-202, Type III, Teachers' Residence, Siddharth University
Ph.D
Other Institute 2015
M.Sc
Other Institute 2012
B.Sc
Other Institute 2010
Assistant Professor Jul 2021 – Present
SIDDHARTH UNIVERSITY, KAPILVASTU | Department of Home Science
Assistant Professor Dec 2021 – Aug 2022
SIDDHARTH UNIVERSITY, KAPILVASTU

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Co-Authors (1)

Usha

Dr Usha Ravindra

University of Agricultural Sciences, Bangalore

Scholarly Work

“Assessment of Nutritional Status and Hemoglobin Level of Hostel Girls of Siddharth University, Siddharthnagar"

Funding Agency: Siddharth University

PI

200,000

2024 - Ongoing

Ongoing
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Scholarly Publications

Nutritional security through utilization of uncommon green leafy vegetables for product development

Open Access
article
Authors: 5. Sadhna Singh, Stuti Srivastava, Deepti Giri, Ashok Kumar Singh and Pravisha Pandey

Microbial analysis of selected fast foods popular among college students of rural and urban areas.

Open Access
article
Authors: Sadhna Singh, Jyoti Tiwari, Deepti Giri, Ravindra Singh and Aadesh Kumar

Nutritional Needs of Women in Changing Scenario

Open Access
book chapter
Authors: Sadhna Singh, Deepti Giri and Nidhi Singh

Physical characteristics and chemical constituents of market and NRCSS Nigella sativa samples

Open Access
article
Authors: Deepti Giri, Sunanda Sharan and Suvarna V. C

Impact of Nutraceutical Food Formulation on Diabetic and Hypertensive Subjects

Open Access
article
Authors: Deepti Giri and Usha Ravindra

Development, Nutritional composition and Fatty Acid Profile of Nutraceutical Flour

Open Access
article
Authors: Deepti Giri, Usha Ravindra and Sunanda Sharan