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Dr Avneet Kaur

vidwan id: 275375
Female

Assistant Professor, Department of Biotechnology
G.G.D.S.D.College, Sector-32

Expertise

  • Biochemistry and Molecular Biology

Publications

Total Articles 36
Books 0
Proceedings 0

Publications

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Scopus

Citations 97
h-index 5

CrossRef

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Citations 119
h-index 5
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Professional Recognition

2001

cSIR fellowship

UGC
2004

CSIR-SRF

CSIR
1997

awarded gold medal for standing first in university in M,Sc

GNDU, amrirsar

Community & Membership

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Human genetics society

1999
Life member

Bio

Plant biochemistry, molecular genetics of eye diseases,

Personal Details

  • Female
  • Assistant Professor , G.G.D.S.D.College, Sector-32
  • GOSWAMI GANESH DUTTA SANATAN DHARMA COLLEGE, 32C, Sector 32, Chandigarh
Post Doctoral Research
Other Institute 2012
PhD
Other Institute 2006
Assistant Professor Jun 2012 – Present
G.G.D.S.D.College, Sector-32 | Department of Biotechnology

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Co-Authors (5)

CHANDER JYOTI

Ms CHANDER JYOTI THAKUR

G.G.D.S.D.College, Sector-32

Deepak

Prof Deepak Chawla

Govt Medical College & Hospital, Sector-32

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Scholarly Work

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Scholarly Publications

Violence against children

Open Access
book chapter

SYNERGISTIC EFFECT OF PINEAPPLE PEELS & GREEN TEA ON ANTIOXIDANT LEVELS OF PINEAPPLE PEELS INFUSED KANGRA GREEN TEA

Open Access
journal-article
Authors:

QUALITATIVE AND BIOCHEMICAL ANALYSIS OF FRESH, DRY RHIZOMES AND PACKED DRY POWDER OF TUMERIC (CURCUMA LONGA) FROM NORTH INDIA

Open Access
journal-article
Authors:

Interactive effect of salinity and ascorbic acid on Brassica rapa L. plants

Open Access
article
Authors: Mittal, Nidhi and Thakur, Sunaina and Verma, Heena and Kaur, Avneet

Screening of CYP1B1 Arg368His as predominant mutation in North Indian primary open angle glaucoma and juvenile onset glaucoma patients.

Open Access
journal-article
Authors:

Screening of CYP1B1 Arg368His as predominant mutation in North Indian primary open angle glaucoma and juvenile onset glaucoma patients

Open Access
Article

ANTIOXIDANT LEVELS OF COMMON HERBS AND SPICES USED IN INDIAN TEA: BLACK PEPPER (PIPER NIGRUM), FENNEL (FOENICULUM VULGARE), CLOVE (SYGYZIUM AROMATICUM), MINT (MENTHA), CINNAMON (CINNAMOMUM VERUM) AND TULSI (OCIMUM TENUIFLORUM)

Open Access
journal-article
Authors: Avneet Kaur ., Yashita Jain ., Kashish Mittal ., Armin Kaur ., Nidhi Mittal .,

Heavy metal induced toxic effect on growth and biochemical activities of turnip (Brassica Rapa) seedlings

Open Access
article
Authors: Amrit, Kaur and Gagandeep, Kaur and Avneet, Kaur