Ministry of Education
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Mr Shivaswamy M S

vidwan id: 233884
Male

Assistant Professor, Department of Food Technology
Kongu Engineering College, Erode

Orchid Icon 0000-0001-6870-4272 Google Scholar Icon 57216360069 Researcher Icon AAW-8399-2021 Google Scholar Icon zNSzEpIAAAAJ

Expertise

  • Dairy and Animal Science

Publications

Total Articles 24
Books 0
Proceedings 0

Publications

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Scopus

Citations 0
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Professional Recognition

2021

Best Faculty of Department

Kongu Engineering College

Community & Membership

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AFSTI

2015
lifelong

Bio

Dairy technology

Personal Details

  • Male
  • Assistant Professor , Kongu Engineering College, Erode
  • Kongu Engineering College
M.Tech
Other Institute 2009
Assistant Professor Jun 2013 – Present
Kongu Engineering College, Erode | Department of Food Technology

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Co-Authors (2)

Jony Blessing Manoj

Mr Jony Blessing Manoj J

Kongu Engineering College, Erode

Sri Mohana Priya

Ms Sri Mohana Priya K K

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Scholarly Work

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Scholarly Publications

Incorporation of sesbania grandiflora flower's polyphenol extract in yoghurt and its effect

Open Access
Conference Paper
AIP Conference Proceedings. Year: 2021. Volume: 2387 .
Authors: Priya K.K.S.M.;Shivaswamy M.S.;Sudhakar V.;Kiruthiga G.
DOI 10.1063/5.0068837

Incorporation of Sesbania grandiflora flower’s polyphenol extract in Yoghurt and its effect

Open Access
inproceedings
Year: 2021.
Authors: Sri Mohana Priya, Shivaswamy, Sudhakar, Kiruthiga

Optimization of guava squash incorporated with peanut milk

Open Access
Conference Paper
AIP Conference Proceedings. Year: 2021. Volume: 2387 .
Authors: Shivaswamy M.S.;Manoj J.B.;Sudhakar V.;Ruswanth Roshan A.D.M.;Geetanjali S.K.;Keerthana G.
DOI 10.1063/5.0068640

Optimization Of Plant Seed Fortified Yogurt

Open Access
article
Year: 2021. Volume: 8 .
Authors: Shivasamy, Vijaya Bharathi, Pradusha, Hari Kishore

Development of Fortified Paneer with Dietary Fiber

Open Access
article
Year: 2021. Volume: 8 .
Authors: Shivasamy, Lawrence, Koushikha, Mahalakshmi

Preface: 4<sup>th</sup> national conference on current and emerging process technologies E-concept-2021

Open Access
Editorial
AIP Conference Proceedings. Year: 2021. Volume: 2387 .
Authors: Devi V.C.;Mothil S.;Shivaswamy M.S.;Raam R.S.;Joshy V.A.
DOI 10.1063/12.0006265

Development of snack bars from puffed quinoa and its sensory evaluation

Open Access
article
Year: 2020. Volume: 5 , Pages: 30--33 .
Authors: Deepak, Sharmila, Maheswari, Shivaswamy

Extraction and optimization of phenolic compounds from sesbania grandiflora flower using response surface methodology

Open Access
Article
Year: 2020. Volume: 12 , Issue: 4 , Pages: 961-967 .
Authors: Sri Mohana Priya K.K.;Shivasamy M.S.;Jony Blessing Manoj J.;Shangavi S.
DOI 10.31838/ijpr/2020.12.04.150