Ministry of Education
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Dr Rahul Thory

vidwan id: 202306
Male

,

Orchid Icon 0000-0001-9569-3943 Google Scholar Icon 57196168943 Google Scholar Icon 2AWozbIAAAAJ

Expertise

  • Food Science and Technology

Publications

Total Articles 11
Books 0
Proceedings 0

Publications

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Scopus

Citations 383
h-index 8

CrossRef

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Citations 105
h-index 5
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Professional Recognition

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Community & Membership

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Bio

Starch Films, Nano starch

Personal Details

  • Male
  • Shoolini University, Kasauli Hills
Ph.D
Other Institute 2018
Assistant Professor Feb 2015 – Nov -0001
Shoolini University | School of Bio Engineering and Food Technology

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Organisation (0)

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Co-Authors (8)

A.Allwyn

Dr A.Allwyn Sundarraj

Sri Shakthi Institute of Engineering and Technology

Ashok

Dr Ashok Pathera

Amity University, Uttar Pradesh

Kawaljit

Dr Kawaljit Sandhu

Maharaja Ranjit Singh State Technical University (formerly Giani Zail Singh Campus College of Engineering & Technology, Bathinda)

Maninder

Dr Maninder Kaur

Guru Nanak Dev University College, Verka

Manju

Dr Manju Nehra

Chaudhary Devi Lal University

Rahul

Dr Rahul Thory

Guru Nanak Dev University College, Verka

Somesh

Dr Somesh Sharma

Shoolini University

Vikash

Dr Vikash Nain

Chaudhary Devi Lal University

Scholarly Work

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Scholarly Publications

Development of Starch Nanoparticle from Mango Kernel in Comparison with Cereal, Tuber, and Legume Starch Nanoparticles: Characterization and Cytotoxicity

Open Access
Article
Year: 2022. Volume: 74 , Issue: 3-4 .
Authors: Nain V.;Kaur M.;Sandhu K.S.;Thory R.;Sinhmar A.
DOI 10.1002/star.202100252
2 7

Nanocomposite Starch Films: A New Approach for Biodegradable Packaging Materials

Open Access
Review
Year: 2022. Volume: 74 , Issue: 5-6 .
Authors: Chavan P.;Sinhmar A.;Sharma S.;Dufresne A.;Thory R.;Kaur M.;Sandhu K.S.;Nehra M.;Nain V.
DOI 10.1002/star.202100302
1 43

Effect of selected physical and chemical modifications on physicochemical, pasting, and morphological properties of underutilized starch from rice bean (Vigna umbellata)

Open Access
Article
Journal of Food Science and Technology. Year: 2021. Volume: 58 , Issue: 12 , Pages: 4785-4794 .
Authors: Thakur Y.;Thory R.;Sandhu K.S.;Kaur M.;Sinhmar A.;Pathera A.K.
DOI 10.1007/s13197-021-04974-0
19

Synthesis and characterization of nano starch-based composite films from kidney bean (Phaseolus vulgaris)

Open Access
Article
Journal of Food Science and Technology. Year: 2021. Volume: 58 , Issue: 6 , Pages: 2178-2185 .
Authors: Sharma I.;Sinhmar A.;Thory R.;Sandhu K.S.;Kaur M.;Nain V.;Pathera A.K.;Chavan P.
DOI 10.1007/s13197-020-04728-4
10 24

Synthesis, characterization, and utilization of potato starch nanoparticles as a filler in nanocomposite films

Open Access
Article
International Journal of Biological Macromolecules. Year: 2021. Volume: 186 , Pages: 155-162 .
Authors: Gujral H.;Sinhmar A.;Nehra M.;Nain V.;Thory R.;Pathera A.K.;Chavan P.
DOI 10.1016/j.ijbiomac.2021.07.005
54

Impact on various properties of native starch after synthesis of starch nanoparticles: A review

Open Access
Article
Year: 2021. Volume: 364 .
Authors: Chavan P.;Sinhmar A.;Nehra M.;Thory R.;Pathera A.K.;Sundarraj A.A.;Nain V.
DOI 10.1016/j.foodchem.2021.130416
34 73

Development and characterization of nano starch-based composite films from mung bean (Vigna radiata)

Open Access
Article
International Journal of Biological Macromolecules. Year: 2020. Volume: 144 , Pages: 242-251 .
Authors: Roy K.;Thory R.;Sinhmar A.;Pathera A.K.;Nain V.
DOI 10.1016/j.ijbiomac.2019.12.113
37 62

Development, characterization, and biocompatibility of zinc oxide coupled starch nanocomposites from different botanical sources

Open Access
journal-article
International Journal of Biological Macromolecules. Year: 2020. Volume: 162 , Pages: 24-30 .
Authors: Vikash Nain;Maninder Kaur;Kawaljit Singh Sandhu;Rahul Thory;Archana Sinhmar
DOI 10.1016/j.ijbiomac.2020.06.125
2