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Dr Anju M Neeliyara

vidwan id: 195190
Female

Assistant Professor, Department of Home Science
St.Joseph's College for Women, Alappuzha

Expertise

  • Home Science

Publications

Total Articles 10
Books 0
Proceedings 0

Publications

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Professional Recognition

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Community & Membership

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Home Science Association of India

2021
Life Member

Nuitrition Society of India

2016
life member

Indian Dietetic Association

2002
life member

Bio

Nutrition and well being, Applications and theory of food science

Personal Details

  • Female
  • Assistant Professor , St.Joseph's College for Women, Alappuzha
  • Department of Home Science, St. Josephs College for Women, Alappuzha
PhD
Mahatma Gandhi University 2016
Assistant Professor Nov 2005 – Present
St.Joseph's College for Women, Alappuzha | Department of Home Science
Assistant Professor (Grade-II) Nov 2005 – Dec 2023
St.Joseph's College for Women, Alappuzha

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Co-Authors (1)

Vijay

Dr Vijay Kothari

Institute of Science, Nirma University

Scholarly Work

Incidence of lifestyle diseases in the coastal areas of Thangasserry

Funding Agency: KSCSTEC

Principal Investigator

10,000

2019 - Ongoing

Ongoing
Consumer Preference and Selected Nutrient Analysis of Ultra Processed Products (UPP).

Funding Agency: KSCSTEC

Principal Investigator

7,000

2017 - Ongoing

Ongoing
Effect of germination on total phenolic content and antioxidant activity of chickpea (Cicer arietinum) and field pea(Pisum sativum)

Funding Agency: KSCSTEC

Principal Investigator

7,000

2016 - 2017

Completed
Total phenol, flavonoid and antioxidant activity of black rice, white rice and Kerala red rice in raw and cooked form

Funding Agency: KSCSTEC

Principal Investigator

10,000

2016 - 2017

Completed
Dietary Habits and Nutritional Status: A Comparative Study among Adolescent Girls (16-18 Years) in Coastal and Urban Areas.

Funding Agency: University Grants Commission, New Delhi, India

co-investigator

100,000

2013 - Ongoing

Ongoing
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Scholarly Publications

Estimate the Vitamin C and Antioxident Activity of Pomelo (Citrus maxima (Burm.) Merr) Fruit Juices Using Different Extraction Methods

Open Access
article
Authors: Fathima Nadeer , Jiby Abraham, Dr. Anju M Neeliyara and Saranya S

Analysis of serum protein and protein intake among dialysis patients

Open Access
conference proceedings
Authors: Megha Angel VV and Anju M Neeliyara

The Effect of Germination on Phenolic Content and Antioxidant Activity of Chick Peas

Open Access
article
Authors: Anju M Neeliyara and Nadeesha Basheer

Phenolic content and total flavonoids in raw, cooked and fermented Bamboo rice

Open Access
conference proceedings
Authors: Anju M Neeliyara and Aparna S

Seeds and their extracts as a source of antioxidants and other bioactive compounds. In: Introduction to Functional Food Science (ed: D M Martirosyan)

Open Access
article
Authors: V Kothari

“Socio-economic well-being and nutritional status of selected women in the coastal areas of Alleppey district

Open Access
conference proceedings
Authors: Anju M Neeliyara and Dr KS Kumari

Dietary practices and reproductive health of selected women in the coastal areas of Alleppey district

Open Access
conference proceedings
Authors: Anju M Neeliyara and Dr KS Kumari

Nutrient evaluation of winged bean genotype

Open Access
article
Authors: Anju M Neeliyara, Dr Indira V and KP Prasanna