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Dr Lyned Dafny Lasrado

vidwan id: 175081
Female

Head of the Department, Department of Biochemistry
St. Aloysius (formerly St. Aloysius College, Mangalore)

Expertise

  • Biochemistry and Molecular Biology

Publications

Total Articles 7
Books 0
Proceedings 0

Publications

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Scopus

Citations 155
h-index 5

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Citations 0
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Professional Recognition

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Community & Membership

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Bio

Biochemistry, Glycobiology, Prebiotics, Gut microbiome, Fermentation

Personal Details

  • Female
  • Head of the Department , St. Aloysius (formerly St. Aloysius College, Mangalore)
  • St Aloysius College Road, Kodialbail P B No. 720, Mangalore
Ph.D
University of Mysore 2018
Head of the Department Jul 2015 – Present
St. Aloysius (formerly St. Aloysius College, Mangalore) | Department of Biochemistry

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Scholarly Work

DBT-BUILDER – St Aloysius College (Autonomous) Interdisciplinary Life Science Programme for Advance Research and Education” (Level I) Bioprospecting of marine macroalgae for value added products from the Dakshina Kannada- Udupi coast

Funding Agency: Department of Biotechnology, Government of India

Principal Investigator

22,051,560

2022 - Ongoing

Ongoing
Establishing a laboratory for the preparation of biodegradable packaging material from food and agricultural waste

Funding Agency: Vision Group on Science and Technology Department of IT, BT and S&T Government of Karnataka

Principal Investigator

1,500,000

2021 - Ongoing

Ongoing
Study on the impact of polysaccharides on life history traits and gut-microbiome using Drosophila melanogaster as an in vivo model

Funding Agency: MJES-SAC

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420,000

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Scholarly Publications

ZnO nanoparticles with spectroscopically controlled morphology, bioinspired from Holigarna grahamii (Wight) Kurz and delving its antioxidant and anticancer potential on A498 cell line

Open Access
Article
Authors: Lokapur V.;Jayakar V.;M.S D.;Chalannavar R.K.;Lasrado L.;Shantaram M.

Use of Prebiotics for Addressing Gut Dysbiosis and Achieving Healthy Gut– Brain Axis

Open Access
Book Chapter

Optimization and green synthesis of zinc oxide nanoparticle using garcinia cambogia leaf and evaluation of their antioxidant and anticancer property in kidney cancer (A498) cell lines

Open Access
Article
Authors: Jayakar V.;Lokapur V.;Nityasree B.R.;Chalannavar R.K.;Lasrado L.D.;Shantaram M.

Recovery of Nutraceuticals from Agri-Food Industry Waste by Lactic Acid Fermentation

Open Access
Book Chapter

Antioxidant property of synbiotic combination of Lactobacillus sp. and wheat bran xylo-oligosaccharides

Open Access
Article

Nonstarch polysaccharides from food grains: Their structure and health implications

Open Access
Book Chapter
Authors: Gudipati M.;Lasrado L.

Purification and characterization of β-d-xylosidase from Lactobacillus brevis grown on xylo-oligosaccharides

Open Access
Article